Prep Cook

Punch Bowl Social; Indianapolis (IN); On-site; USD 17,000 - 22,000; Part time

Benefits offered by this job

Competitive hourly rate

Flexible hours

Growth opportunities

Referral bonus program

Team member discounts on food, bev and

Activities

Job summary

Punch Bowl Social in Indianapolis is looking for Prep Cooks to join our Culinary Team. You will master technique and learn all you need to succeed while contributing to high-quality food and guest experiences.

The role emphasizes teamwork, strong knife skills and pride in your work. We offer flexible hours, growth opportunities and an employee referral program in a supportive, inclusive kitchen environment.

Qualifications

• Minimum of two years' experience in a high-volume restaurant/bar.
• Excellent knife skills.
• Desire to work in a chef-driven environment with focus on great food and dedication to the trade.
• Value guest experiences and teamwork.

Responsibilities

• Chopping, dicing and slicing our produce.
• Making and mixing our sauces and dressings.
• Ensuring our ingredients are being prepared in a way that is respectful to the craft.

Skills

High-volume experience

Knife skills

Communication

Teamwork

Guest experience focus

Job description

Job Type

• Part-time

Description

Prep Cooks - We want you at Punch Bowl Social!

Life is short, work somewhere awesome. Join the Punch Bowl Social Culinary Team today and be the envy of all your friends.

• - Competitive hourly rate
• - Flexible working hours
• - Opportunity for growth and development
• - Referral bonus program
• - Team member discounts on food, beverage and activities!

Our Prep Cooks are passionate about the craft and are masters of technique. The good news is that your training will teach you everything you need to know to succeed on the job.

But there are a few skills you should have from the get-go:

• - You value guest experiences and take pride in everything you do
• - Communication is key
• - You understand that work is easier - and more fun - with teamwork
• - Minimum of two years' experience in a high-volume restaurant/bar
• - Desire to work in a chef-driven environment where the focus is great food and dedication to the trade
• - Excellent knife skills a must
• - Attention to detail and quality of product

What you'll be doing:

• - Chopping, dicing and slicing our produce
• - Making and mixing our sauces and dressings
• - Ensuring our ingredients are being complied in a way that is respectful to the craft

Follow us @punchbowlsocial or check us out at punchbowlsocial.com

We focus on an inclusive culture and celebrate everyone for who they are. We are an Equal Opportunity Employer and do not discriminate in hiring or employment on the basis of race, color, creed, religion, sex, sexual orientation, national origin, citizenship status, ancestry, age, marital or veteran status, physical or mental disability, arrest record, genetic information or any other characteristic protected by applicable federal, state and local laws.