PREP COOK

Sueno; Dayton (OH); On-site; USD 10,000 - 60,000; Full time

Job summary

A contemporary Mexican restaurant in Dayton is seeking a prep cook who is organized, reliable, and meticulous. Responsibilities include preparing ingredients and maintaining a clean kitchen. The ideal candidate should work well independently, have a passion for order, and be ready to support the team in creating a great dining experience.

Qualifications

• Ability to work independently.
• Passion for cleanliness and order.
• Willingness to assist others.

Responsibilities

• Set up and prepare ingredients for service.
• Wash, chop, and stock food items.
• Maintain cleanliness and organization in the kitchen.

Skills

Organization

Reliability

Meticulousness

Job description

SUENO, downtown Dayton's new contemporary Mexican restaurant by The Idea Collective and Chef Jorge Guzman, is looking for rockstars.

PREP COOK

Organized. Reliable. Meticulous. Are you known amongst your friends as the perpetual helper? The eternal optimist? The one to call in times of need? The caring, steadfast, independent, and loyal one? Please, be our friend too and join the team as a prep cook.

Prep cooks set up the entire Sueno team for a successful service. We depend on you to wash, chop, set up, prepare, plan, stock, and clean during the day. You are the backbone of the back of the house, and you the lynchpin of our guest's dining experience.

If you work well independently, love lists as much as we do, and have a passion for cleanliness and order, then let's work together.

Compensation is $15-18 depending on experience, flexibility, and attitude.