Prep Cook

Darden Concepts; D'Iberville (MS); On-site; USD 25,000 - 35,000; Full time

Benefits offered by this job

Flexible schedules

Free Employee Meal

Weekly pay

Paid Sick Leave

401(k) savings plan with company match

Medical/dental insurance

Ongoing training

Discounts on cellphones and travel

Anniversary pay

Paid Family and Medical Leave

Job summary

Join a leading family dining restaurant as a prep cook where you will be integral in delivering exceptional Italian culinary experiences. This role emphasizes safety and sanitation while providing growth opportunities within a supportive team environment. Enjoy flexible schedules, weekly pay, and comprehensive benefits including medical insurance and 401(k) plans.

Qualifications

• Strong commitment to safety and sanitation standards.
• Experience in food preparation is a plus.
• Willing to learn and grow within the culinary field.

Responsibilities

• Execute recipes to meet guest expectations.
• Maintain cleanliness and uphold sanitation standards.
• Prepare ingredients and assist in cooking processes.

Skills

Passion for cooking

Ability to adhere to safety standards

Teamwork

Job description

For this position, pay will be variable by location - See additional job details and benefits below.

Our Winning Family Starts With You!Check out these great benefits!

• Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.)
• Free Employee Meal!(limited menu)
• Weekly pay
• Anniversary pay
• Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire)
• Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
• Medical/dental insurance
• Ongoing training to build critical skills for current and future roles
• Discounts on cellphones, travel, electronics & much more!
• 401(k) savings plan (Company match after 1 year of service)
• Management career advancement opportunities (50%+ of our managers are promoted from hourly positions!)

And much more! Because at Olive Garden, We’re All Family Here!

One key to our success is the high standards we set for ourselves and each other. That includes placing the health and safety of our team members and guests as a top priority. We are committed to the highest safety and sanitation practices, including ensuring team member wellness and maintaining clean restaurants.

Soup, sauce, pasta, and lasagna are key to the genuine Italian dining experience. As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations. In addition, as a prep cook, you must have a firm commitment to the highest safety and sanitation standards.

We'd love to welcome you home as the newest member of the Family!

#MyOliveGardenFam