Prep Cook

Olive Garden; Culver City (CA); On-site; USD 22,730 - 31,684; Full time

Benefits offered by this job

Flexible schedules

Free Employee Meal

Weekly pay

Paid Sick Leave

Medical/dental insurance

401(k) savings plan

Management career advancement opportunities

Job summary

A leading restaurant chain in Culver City is seeking a dedicated Prep Cook to join their team. The role involves preparing soup, sauce, pasta, and lasagna to provide an authentic Italian dining experience. Candidates should have a passion for cooking and commitment to safety standards. The position offers various benefits including flexible schedules, free employee meals, medical insurance, and opportunities for management advancement. The salary ranges from $16.50 to $23 per hour.

Qualifications

• Strong passion for delivering and executing recipes.
• Firm commitment to safety and sanitation standards.

Responsibilities

• Prepare soup, sauce, pasta, and lasagna.
• Deliver exceptional dining experience to guests.

Job description

Overview

Join to apply for the Prep Cook role at Olive Garden.

Salary: $16.50 per hour – $23 per hour.

Responsibilities

• Soup, sauce, pasta, and lasagna are key to the genuine Italian dining experience. As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations. In addition, as a prep cook, you must have a firm commitment to the highest safety and sanitation standards.

Benefits

• Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.)


• Free Employee Meal! (limited menu)


• Weekly pay


• Anniversary pay


• Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire)


• Paid Family and Medical Leave (up to 2 weeks after 1 year of service)


• Medical/dental insurance


• Ongoing training to build critical skills for current and future roles


• Discounts on cellphones, travel, electronics & much more!


• 401(k) savings plan (Company match after 1 year of service)


• Management career advancement opportunities (50%+ of our managers are promoted from hourly positions!)

Job details

• Seniority level: Entry level


• Employment type: Full-time


• Job function: Management and Manufacturing


• Industries: Restaurants