Prep Cook

Olive Garden; Sacramento (CA); On-site; USD 22,730 - 30,307; Full time

Benefits offered by this job

Flexible schedules

Free Employee Meal

Weekly pay

Paid Sick Leave

Medical/dental insurance

401(k) savings plan

Job summary

A leading restaurant chain is seeking a Prep Cook in Sacramento, CA. The role focuses on preparing high-quality dishes while maintaining safety and sanitation standards. Benefits include flexible schedules, free employee meals, and a 401(k) savings plan with company match. This entry-level position offers opportunities for management career advancement.

Qualifications

• Commit to delivering high-quality dishes that meet Olive Garden standards.
• Follow safety and sanitation practices rigorously.

Responsibilities

• Prepare a variety of dishes such as soups, sauces, pasta, and lasagna.
• Support kitchen operations as needed.

Skills

Passion for cooking

Safety and sanitation knowledge

Job description

Overview

Join to apply for the Prep Cook role at Olive Garden. The position offers a pay range of $16.50 per hour to $22 per hour.

As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations, and you must commit to the highest safety and sanitation standards.

Responsibilities

Prepare soups, sauces, pasta, and lasagna; deliver high-quality dishes and maintain consistency with Olive Garden standards; follow safety and sanitation practices; support kitchen operations as needed.

Benefits

• Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.)
• Free Employee Meal! (limited menu)
• Weekly pay
• Anniversary pay
• Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire)
• Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
• Medical/dental insurance
• Ongoing training to build critical skills for current and future roles
• Discounts on cellphones, travel, electronics & much more!
• 401(k) savings plan (Company match after 1 year of service)
• Management career advancement opportunities (50%+ of our managers are promoted from hourly positions!)

Seniority level

• Entry level

Employment type

• Full-time

Job function

• Management and Manufacturing

Industries

• Restaurants