Prep Cook

Olive Garden; Folsom (CA); On-site; USD 22,730 - 30,307; Full time

Benefits offered by this job

Flexible schedules

Free Employee Meal

Weekly pay

Medical/dental insurance

401(k) savings plan

Paid Family and Medical Leave

Anniversary pay

Paid Sick Leave

Job summary

A well-known restaurant chain in Folsom, California, is seeking a Prep Cook for a full-time role. Ideal candidates are passionate about cooking and committed to safety standards. Responsibilities include executing recipes and maintaining kitchen sanitation. This entry-level position offers hourly pay and various benefits including flexible schedules and paid time off.

Qualifications

• Entry level position.
• Strong passion for delivering and flawlessly executing recipes.
• Commitment to the highest safety and sanitation standards.

Responsibilities

• Deliver and flawlessly execute recipes to meet and exceed guest expectations.
• Maintain the highest safety and sanitation standards in food preparation and handling.
• Support a collaborative kitchen environment and assist teammates as needed.

Skills

Passion for cooking

Attention to detail

Team collaboration

Job description

Overview

Join to apply for the Prep Cook role at Olive Garden.

Pay: $16.50 per hour - $22 per hour.

Our Winning Family Starts With You! Check out these great benefits!

Benefits

• Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.)
• Free Employee Meal! (limited menu)
• Weekly pay
• Anniversary pay
• Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire)
• Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
• Medical/dental insurance
• Ongoing training to build critical skills for current and future roles
• Discounts on cellphones, travel, electronics & much more!
• 401(k) savings plan (Company match after 1 year of service)
• Management career advancement opportunities (50%+ of our managers are promoted from hourly positions!)

And much more! Because at Olive Garden, We’re All Family Here!

One key to our success is the high standards we set for ourselves and each other. That includes placing the health and safety of our team members and guests as a top priority. We are committed to the highest safety and sanitation practices, including ensuring team member wellness and maintaining clean restaurants.

Soup, sauce, pasta, and lasagna are key to the genuine Italian dining experience. As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations. In addition, as a prep cook, you must have a firm commitment to the highest safety and sanitation standards.

Responsibilities

• Deliver and flawlessly execute recipes to meet and exceed guest expectations (soup, sauce, pasta, lasagna).
• Maintain the highest safety and sanitation standards in food preparation and handling.
• Support a collaborative kitchen environment and assist teammates as needed.

Qualifications

• Entry level position
• Strong passion for delivering and flawlessly executing recipes
• Commitment to the highest safety and sanitation standards

Job details

• Employment type: Full-time
• Seniority level: Entry level
• Job function: Management and Manufacturing
• Industries: Restaurants