Prep Cook

ESCUELA VIEJA LLC; Austin (TX); On-site; USD 20,664 - 28,929; Full time

Benefits offered by this job

Flexible Scheduling

Competitive Compensation

Career Advancement Opportunities

Family meals

Off-Shift Discounts

Food Handler Permit Reimbursement

Health Insurance Available (Full-Time)

Job summary

Escuela Vieja LLC in Oak Hill, TX, seeks a Prep Cook to join our farm-to-table kitchen. You will cook at a high volume using live wood fire techniques; prior wood-fire experience is a plus. The role emphasizes high-quality plates and guest experience.

Ideal candidates have prep or food service background, familiarity with professional kitchen equipment, strong organization, and teamwork. Must be able to lift up to 40 pounds and follow food safety procedures; Texas Food Handlers Certification is

Qualifications

• Previous kitchen, prep cook, or food service experience preferred.
• Professional-grade kitchen equipment knowledge and basic knife skills required.
• Strong organizational, time-management, and communication skills.
• Knowledge of food safety practices and proper handling procedures.
• Lift up to 40 pounds and work in a fast-paced environment. Texas Food Handlers Certification preferred.

Responsibilities

• Set up the kitchen with necessary tools and equipment.
• Prepping raw product for service.
• Quality control for high-volume cookery.
• Maintain inventory levels and restock as needed.
• Follow all food safety regulations.
• Assist in daily kitchen opening or closing procedures.
• Perform other duties as assigned by the chef team.

Skills

Organizational skills

Time management

Communication skills

Food safety

Knife skills

Physical stamina

Tools

Professional kitchen equipment

Job description

Description

About us...
At Escuela, we offer a unique dining experience rooted in fresh, locally sourced ingredients, exceptional service, and a deep connection to place. We use regenerative and organic practices on our five-acre farm to source our ingredients for our food and beverage menus a true farm to table experience. Set in a beautifully restored 100+ year old schoolhouse in the heart of Oak Hill, our restaurant honors the spirit of learning and community that once filled these walls.
Today, that legacy continues through true Texas hospitality. We invite our guests to have a table right at our farm to tell them stories about our land, our building, and the people behind each plate. Every team member helps carry this story forward, creating thoughtful, memorable experiences for our guests and community.

Benefits/Perks

• Flexible Scheduling
• Competitive Compensation
• Career Advancement Opportunities
• Family meals
• Off-Shift Discounts
• Food Handler Permit Reimbursement
• Health Insurance Available (Full-Time Employees)

Job Summary:
We are seeking a Prep Cook to join the team at Escuela! In this position, you will be responsible for cooking at a high volume while showing the ability to prepare food and dishes at the highest level. Our ideal candidate is experienced and committed to creating an excellent experience for our guests, and a drive to excel in a team-driven environment with an array of moving parts. We will be using live wood fire techniques, so prior experience is a plus but not a requirement.

Duties and Responsibilities:

• Set up the kitchen with necessary tools and equipment
• Prepping raw product
• Quality control of high-volume cookery
• Maintain appropriate levels of inventory and restock when necessary
• Follow all food safety regulations
• Participate in daily kitchen opening or closing procedures
• Perform other duties as assigned by our chef team

Requirements

Qualifications

• Previous kitchen, prep cook, or food service experience is preferred.
• Ability to use professional-grade kitchen equipment and basic knife skills.
• Strong organizational, time-management, and communication skills.
• Knowledge of food safety practices and proper food handling procedures.
• Ability to work efficiently in a fast-paced environment and lift up to 40 pounds.
• Texas Food Handlers Certification.