Premium Services & Catering Supervisor - Baxter Arena - $18/hr + Tips

ASM Global-SMG Food & Beverage, LLC.; Omaha (NE); On-site; USD 16,531 - 24,796; Part time

Job summary

ASM Global-SMG Food & Beverage, LLC. Omaha is seeking a part-time supervisor to manage bar staff, oversee opening and closing duties, and coordinate nonprofit group volunteers to deliver outstanding service at events.

You will ensure stock levels, maintain hygiene, enforce alcohol service guidelines, and collaborate with the management team to execute catering events from setup to breakdown.

Qualifications

• Experience in hospitality or bar supervisory roles.
• Proven ability to supervise part-time staff.
• Knowledge of safe alcohol service practices.
• Commitment to guest satisfaction and service quality.
• Ability to train staff on procedures.
• Familiarity with inventory management and safety standards.

Responsibilities

• Oversee opening and closing duties of part-time bar staff and nonprofit group members.
• Ensure venues are stocked with inventory for their respective locations.
• Maintain safe and sanitary work practices.
• Follow and enforce corporate and local guidelines for food and alcohol service standards.
• Ensure catering events are executed successfully from setup to breakdown by providing excellent service and clear communication to clients and guests.
• Perform monthly inventory counts and routine cleaning responsibilities.
• Act as a team leader for part-time staff and nonprofit group members, serving as an extension of the food and beverage management team through effective and accurate communication.

Skills

Customer service

Multitasking

Attention to detail

Food & beverage operations

Alcohol service knowledge

Staff training & delegation

Communication

POS systems operation

Cash handling procedures

Hygiene & dress code compliance

Guest satisfaction focus

Teamwork across departments

Integrity and standards

Tools

POS software

Job description

Responsibilities & Duties

• Oversee opening and closing duties of part-time bar staff and nonprofit group members.


• Ensure all venues are properly stocked with inventory for their respective locations.


• Maintain safe and sanitary work practices.


• Follow and enforce corporate and local guidelines for food and alcohol service standards.


• Ensure all catering events are executed successfully from setup to breakdown by providing excellent service and clear communication to clients and guests.


• Perform monthly inventory counts and routine cleaning responsibilities.


• Act as a team leader for part-time staff and nonprofit group members, serving as an extension of the food and beverage management team through effective and accurate communication.

Knowledge, Skills, & Abilities

• Strong customer service orientation.


• Excellent organizational and multitasking skills.


• High attention to detail.


• General knowledge of food and beverage operations, including alcohol service.


• Willingness to learn and train on new skills.


• Ability to delegate tasks effectively and communicate clearly.


• Proficiency in operating and training staff on point-of-sale systems and adhering to cash-handling procedures.


• Ability to maintain proper hygiene and adhere to dress code standards.


• Strong work ethic with a focus on guest satisfaction.


• Ability to work independently and complete tasks as assigned by the food and beverage management team.


• Ability to collaborate in a team environment across departments.


• Commitment to upholding corporate and organizational standards and values.


• Perform other duties as assigned by management.

Our Work Experience is the combination of everything that's unique about us: our culture, our core values, our company meetings, our commitment to sustainability, our recognition programs, but most importantly, it's our people. Our employees are self-disciplined, hard working, curious, trustworthy, humble, and truthful. They make choices according to what is best for the team, they live for opportunities to collaborate and make a difference, and they make us the #1 Top Workplace in the area.