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Hy-Vee, Inc.

Kansas City (MO)

On-site

USD 34,000 - 48,000

Full time

4 days ago
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Job summary

Hy-Vee, Inc. is seeking a Meat Specialist for the Meat Department. The role focuses on cutting and merchandising fresh meat, delivering friendly customer service, and maintaining department standards.

You will assist customers, perform cutting operations, and support inventory and safety protocols in a fast-paced retail environment. The position requires basic high school education, Hy-Vee safety training, and related experience.

Qualifications

  • High School or equivalent required; Hy-Vee food safety training preferred.
  • Over one year of related work experience preferred.
  • Ability to perform physical tasks and follow department guidelines.

Responsibilities

  • Provides prompt, friendly customer service and greets customers in the store.
  • Assists customers by escorting to products, securing items, and handling requests.
  • Tenderizes, grinds, and cuts merchandise; prepares cutting lists for case fills.
  • Conducts cutting tests and monitors refrigeration temperatures.
  • Wraps, weighs, labels product, and maintains department cleanliness.
  • Reports to work on schedule and collaborates with team for customer satisfaction.

Skills

Problem solving
Arithmetic
Customer service
Communication

Education

High School diploma or equivalent
Hy-Vee food safety training

Tools

Familiar with software

Job description

Hy-Vee, Inc. is seeking a Meat Specialist for the Meat Department. The role focuses on cutting and merchandising fresh meat, delivering friendly customer service, and maintaining department standards.

You will assist customers, perform cutting operations, and support inventory and safety protocols in a fast-paced retail environment. The position requires basic high school education, Hy-Vee safety training, and related experience.

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