Premium Banquet Server — Guest Experience at Live Events

ASM Global; Anchorage (AK); On-site; USD 21,000 - 28,000; Part time

Benefits offered by this job

Union benefits

Job summary

Legends Global in Anchorage is seeking a part-time banquet server to deliver professional catering service for events at the Anchorage Convention Centers. You will work in a fast-paced environment ensuring guest satisfaction and smooth event flow.

The role requires six months of service experience, a current TAPS card, and strong teamwork and guest service skills. You must be able to lift up to 30 lbs, stand for long periods, and work weekends or holidays as needed.

Qualifications

• TAPS card with Anchorage Municipality or willingness to obtain
• Minimum 6 months' work experience in a service environment
• Knowledge of catering services and guest terminology
• Strong guest service skills and ability to follow instructions

Responsibilities

• Report to work in proper uniform at scheduled time.
• Follow event instructions from Food & Beverage Manager/Banquet Captain.
• Assist with collecting banquet equipment (flatware, china, glassware).
• Prepare garnishes, beverages, condiments, and breads.
• Assist with cleaning and refilling salt/pepper, sugar dishes, creamers.
• Set up event room as needed and prepare tables.
• Attend pre-function meeting to brief event details.
• Provide friendly, courteous customer service at all times.
• Stay at assigned station and perform duties per event.
• Report customer concerns to Banquet Captain.
• Break down tables and equipment after events.
• Return serving pieces to storage; uphold grooming standards.
• Follow service standards and other guidelines.

Skills

Customer service

Team player

Stamina

Guest interaction

Job description

Legends Global in Anchorage is seeking a part-time banquet server to deliver professional catering service for events at the Anchorage Convention Centers. You will work in a fast-paced environment ensuring guest satisfaction and smooth event flow.

The role requires six months of service experience, a current TAPS card, and strong teamwork and guest service skills. You must be able to lift up to 30 lbs, stand for long periods, and work weekends or holidays as needed.