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Levy at American Airlines Center is seeking a motivated, service-driven, and experienced event-based part-time Action Station Cooks to join our Premium Culinary team. This guest-facing role prepares made-to-order items at live stations (pasta, omelets, tacos, stir fry, bao buns) and engages guests to deliver an exceptional culinary experience.
Ideal candidates have 1–2 years in a high-volume kitchen, hold ServSafe or state-approved Food Handler's certification, and can lift up to 50 lbs while
Levy Sector
Position Title: Action Station Cook
Pay Range : $15.00 to $17.00
Located in the heart of downtown Dallas, American Airlines Center is one of the nation's premier sports and entertainment venues, proudly serving as the home of the Dallas Mavericks (NBA) and the Dallas Stars (NHL) . From championship games and sold-out concerts to world-class entertainment events, we create memorable experiences for millions of guests each year.
At Levy , we're passionate about delivering exceptional hospitality through innovative culinary experiences, outstanding service, and a commitment to excellence. As the exclusive food, beverage, and retail partner at American Airlines Center , our team plays a vital role in bringing every event to life.
Whether you're launching your career or looking to take the next step, Levy offers more than just a job—we provide opportunities to grow, develop, and make a meaningful impact alongside an industry-leading team.
Competitive pay
Instapay and high-interest savings through the One@Work app (early access to earned wages)
Career growth and professional development opportunities
A collaborative, inclusive, and team-oriented culture
Parking, meals, and merch perks
The opportunity to be part of some of Dallas' most exciting sporting events, concerts, and special events
At Levy , we believe that diversity of thought, inclusion, and innovation are the foundation of our success. We are committed to creating a workplace where every team member feels valued, respected, and empowered to thrive.
Founded more than 40 years ago in Chicago, Levy has grown into an industry leader, partnering with over 200 premier sports, entertainment, convention, and hospitality venues across North America. Our passion for hospitality and relentless pursuit of excellence continue to redefine the guest experience.
Learn more about Levy and our culture of hospitality and innovation by visiting www.levyrestaurants.com/who-we-are .
From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences. Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country.
Levy at American Airlines Center is seeking a motivated, service-driven, and experienced event-based part-time Action Station Cooks to join our Premium Culinary t eam. This guest-facing role is responsible for preparing and serving made-to-order dishes at live action stations (e.g., pasta, omelets, tacos, stir fry, bao buns, etc.), engaging with guests, and ensuring an exceptional culinary experience. Ideal candidates thrive in high-energy environments, have great cooking skills, and can deliver hospitality with a smile.
Prepare and cook fresh, made-to-order items at live buffet action stations.
Provide friendly, professional interaction with guests while cooking and serving.
Ensure consistent portioning, presentation, and quality standards.
Maintain a clean and organized work area throughout service.
Follow all food safety, sanitation, and equipment protocols.
Assist with setup, breakdown, and restocking of action stations.
Communicate effectively with front-of-house staff and culinary leadership to ensure smooth service flow.
Support the culinary team with prep work and kitchen tasks as needed.
Minimum 1–2 years of cooking experience in a high-volume kitchen, banquet-style, catering, or fine-dining (stadium, arena, or event venue experience a plus).
Valid ServSafe or state-approved Food Handler's certification.
Knowledge of various cooking techniques, including grilling, sautéing, frying, and roasting. Strong cooking skills with knowledge of various cuisines and live station formats.
Ability to work under pressure in a fast-paced, high-energy environment.
Strong attention to detail and commitment to quality.
Must be able to lift up to 50 lbs and stand for extended periods.
Flexibility to work evenings, weekends, and holidays according to event schedules.
Excellent customer service, organization, and time management.
Ability to speak, read, and write in English.
Levy is a member of Compass Group USA
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Associates of Levy are offered many fantastic benefits.
Instapay (early access to your wages) and high interest savings both through the One@Work app
Associate Shopping Program
Health and Wellness Program
Discount Marketplace
Employee Assistance Program
Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here for paid time off benefits information.