Precision Prep Cook — Quality & Sanitation Pro

Campero USA Corp.; Lake Elsinore (CA); On-site; USD 23,000 - 33,000; Full time

Job summary

Campero USA Corp. is hiring for a Kitchen Team Member in Lake Elsinore, CA. The role focuses on high-quality chicken preparation, marinating and breading, and ensuring adherence to health and sanitation standards.

You will collaborate with FOH to maintain smooth kitchen operations and uphold safety protocols. Typical shifts require standing for long periods, lifting up to 50 lbs, and flexibility to work nights, weekends, and holidays. U.S.

Qualifications

• Must be 18 years of age or older.
• Preferred: 1+ year of experience in similar roles.
• Ability to lift and push 50 lbs.
• Ability to stand for long periods.
• Flexibility to work nights, weekends, and holidays.
• Must follow the company Personal Care and Hygiene policies.
• Must be able to produce authorized U.S. work documents.

Responsibilities

• Maintains verbal communication with FOH
• Monitors the quality of food
• Marinating and breading chicken
• Ensuring chicken is properly inspected
• Following receipts accordingly
• Ensures restaurant adherence to health and sanitation standards
• Follow protocol chicken forecast
• Filtration of the oil to ensure quality standards
• Thoroughly clean equipment
• Maintains overall sanitation, health, cleanliness, and safety standards for food preparation areas, cooking services, and dishes and utensils.
• Follows and abides by all safety rules, policies, and procedures

Job description

Campero USA Corp. is hiring for a Kitchen Team Member in Lake Elsinore, CA. The role focuses on high-quality chicken preparation, marinating and breading, and ensuring adherence to health and sanitation standards.

You will collaborate with FOH to maintain smooth kitchen operations and uphold safety protocols. Typical shifts require standing for long periods, lifting up to 50 lbs, and flexibility to work nights, weekends, and holidays. U.S.