Precision Meat Cutter — Day Shift in Spokane Valley

US Foods, Inc.; Spokane Valley (WA); On-site; USD 34,000 - 37,000; Full time

Benefits offered by this job

Health insurance

Pre-tax spending accounts

Retirement benefits

Paid time off

Disability insurance

Employee stock purchase plan

Life insurance

Job summary

US Foods, Inc. in Spokane Valley is hiring a Custom Meat Cutter for 1st shift. You will trim and portion meat to customer specs, using knives, band saws, or laser equipment, while maintaining quality and safety in a refrigerated facility.

The role requires at least 1 year as a meat cutter, ability to read cut tickets, and basic math. Work hours: Monday–Friday, early morning shift with potential overtime.

Qualifications

• Minimum 1 year experience as a meat cutter.
• Ability to read and understand customers’ specifications and do basic math.
• Must be able to work continually in a refrigerated environment 35°F-45°F.
• Knowledge of poultry, beef, lamb, and pork products including USDA grades and standards.

Responsibilities

• Trim and customize portions of meat products using knives, band saws or other meat production equipment.
• Count and stack portions per customer and company specifications.
• Label portions with supplied product labels.
• Read and understand cut tickets and set up cutting room as required.
• Maintain sanitation and follow GMP in a refrigerated environment.

Skills

Meat cutting

Read cut tickets

Basic math

Food safety

Education

High school diploma or GED

Tools

Band saws

Laser portion machinery

Job description

US Foods, Inc. in Spokane Valley is hiring a Custom Meat Cutter for 1st shift. You will trim and portion meat to customer specs, using knives, band saws, or laser equipment, while maintaining quality and safety in a refrigerated facility.

The role requires at least 1 year as a meat cutter, ability to read cut tickets, and basic math. Work hours: Monday–Friday, early morning shift with potential overtime.