Poultry Processing Lead II - Hands-On Shift Leader

George's Foods, LLC; United States; On-site; USD 55,000 - 75,000; Full time

Job summary

George’s is seeking a Lead II to assist with setup, adjustment, maintenance, and configuration of processing equipment and to communicate with live production or debone teams. The role involves completing required paperwork and coordinating with supervisors to maintain smooth production lines.

Preferred candidates have poultry processing experience and are capable of performing equipment start-up checks, changeovers, and ensuring correct labeling and packaging standards during runs.

Qualifications

• Visual inspections and documentation during the run to ensure defect-free work.

Responsibilities

• Turn on equipment at shift start and shut down at end.
• Monitor material flow through machines.
• Perform minor package changeovers and material changes as needed.
• Ensure all equipment is on and functioning before starting a run.
• Verify correct coding on boxes/trays and graphics where applicable.
• Clear machine of products at end of run and shift, and assist during breaks.

Job description

George’s is seeking a Lead II to assist with setup, adjustment, maintenance, and configuration of processing equipment and to communicate with live production or debone teams. The role involves completing required paperwork and coordinating with supervisors to maintain smooth production lines.

Preferred candidates have poultry processing experience and are capable of performing equipment start-up checks, changeovers, and ensuring correct labeling and packaging standards during runs.