Porter - Morgan Wallen's This Bar

TC Restaurant Group; Nashville (TN); On-site; USD 16,531 - 20,664; Full time

Job summary

A hospitality company in Nashville is seeking a Porter to ensure cleanliness and organization in dining areas and back of house. Responsibilities include sweeping, sanitizing equipment, and adhering to safety standards. The ideal candidate is reliable, able to work in various environments, and meets age and educational requirements. This is a full-time position with varied shifts.

Qualifications

• 18+ years of age required.
• Proof of eligibility to work in the United States required.
• Ability to lift, push and pull up to 20 pounds.

Responsibilities

• Sweep and mop floors in assigned areas.
• Clean and sanitize equipment in assigned areas.
• Complete housekeeping tasks as directed by management.

Skills

Teamwork

Dependability

Communication

Education

High School Diploma or equivalent

Job description

Overview

Porter - Morgan Wallen's This Bar role at TC Restaurant Group. Porters are responsible for the overall cleanliness and organization of dining rooms, rooftops, and back of house areas. To ensure adherence of proper sanitation and company standards. Porters are required to handle multiple daily responsibilities, display an ability and willingness to learn and take direction, and work in a team environment.

Responsibilities

• Sweep and mop floors in assigned areas
• Clean and sanitize equipment in assigned areas
• Monitor, clean, and empty trash cans
• Collect debris such as cups, cans, and flatware
• Ensure all floors are clean of debris and trash
• Complete housekeeping tasks as directed by management
• Adhere to safety, health, and environmental policies and procedures
• Monitor the use and inventory of maintenance supplies and equipment
• Performs other job-related duties as assigned

Leadership / Performance Qualities

• Accountability
• Adherence to Policy
• Appearance
• Attitude
• Dependability
• Development
• Guest satisfaction
• Job skills knowledge
• Judgment
• Productivity
• Punctuality
• Quality of work
• Teamwork
• Working relationships
• Written and Verbal communication

Working Knowledge / Education / Requirements

• 18+ years of age
• High School Diploma or equivalent required
• Proof of eligibility to work in the United States
• Maintain a professional, neat, and well-groomed appearance adhering to Company standards
• Ability to stand and exert well-paced mobility for the duration of a scheduled shift
• Work will include indoor and/or outdoor areas. Must have the ability to withstand high and low temperatures
• Work is typically in an area, which may be unusually hot, cold, noisy etc. Work may be performed in small areas with a 3 ft. access
• Tasks are performed from a non-sitting and sitting position
• Ability to lift, push and pull up to 20 pounds
• Ability to perform work tasks while bending, stooping, climbing, and reaching
• Constant contact with guests and fellow Team Members is required
• Schedule could exceed 30 hours per week and may include overtime when approved by management
• Work varied shifts to include days, nights, weekends, and holidays
• Ability to be exposed to day life/nightlife environmental factors including but not limited to second-hand smoke, excessive noise, flashing/strobe lights, and stress levels related to interacting with guests in a fast-paced environment

TC Restaurant Group is an Equal Opportunity Employer.

Seniority level

• Entry level

Employment type

• Full-time

Job function

• Other

Industries

• Hospitality