Porter / Busser

Nola-Brunch-

San Antonio (TX)

On-site

USD 15,000 - 21,000

Full time

9 days ago
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Job summary

NOLA Restaurant in San Antonio is seeking a dependable Porter/Busser to keep the dining area clean, stocked, and ready for service in a fast-paced environment. You will support servers and team members, clear and reset tables, and help maintain stations and cleanliness throughout service.

This role rewards initiative, reliability, and teamwork as part of a strong restaurant crew. Applicants should be prepared to work in a high-volume setting and help ensure a great guest experience.

Qualifications

  • Fast and efficient – able to keep up during high-volume service.
  • Dependable – arrives on time and ready to work.
  • Self-motivated – looks for the next task instead of waiting to be told.
  • Team-oriented – willing to jump in wherever help is needed.
  • Detail-oriented – notices cleanliness and organization issues.
  • Professional – communicates respectfully with guests, coworkers, and management.
  • Coachable – accepts direction and feedback and applies it.
  • Resilient – maintains a positive attitude and sense of urgency during busy periods.

Responsibilities

  • Quickly clear, clean, sanitize, and reset tables between guests
  • Maintain a clean and organized dining room throughout service
  • Support servers, hosts, bartenders, and other team members as needed
  • Keep service stations stocked and organized
  • Remove dishes, glassware, trash, and debris promptly
  • Assist with opening, closing, and cleaning responsibilities
  • Help maintain clean floors, walkways, restrooms, and guest areas
  • Communicate with team members and managers during busy service periods
  • Anticipate what needs to be done and take initiative
  • Follow all NOLA cleanliness, sanitation, safety, and service standards

Job description

NOLA Restaurant is looking for a dependable, hardworking Porter/Busser who thrives in a fast-paced restaurant environment.

This position is an important part of keeping our restaurant clean, organized, stocked, and ready for service. We are looking for someone who moves with urgency, notices what needs to be done without always being told, and understands that supporting the team is essential to providing a great guest experience.

What You'll Do
  • Quickly clear, clean, sanitize, and reset tables between guests
  • Maintain a clean and organized dining room throughout service
  • Support servers, hosts, bartenders, and other team members as needed
  • Keep service stations stocked and organized
  • Remove dishes, glassware, trash, and debris promptly
  • Assist with opening, closing, and cleaning responsibilities
  • Help maintain clean floors, walkways, restrooms, and guest areas
  • Communicate with team members and managers during busy service periods
  • Anticipate what needs to be done and take initiative
  • Follow all NOLA cleanliness, sanitation, safety, and service standards
What We're Looking For

Our ideal Porter/Busser is:

  • Fast and efficient – able to keep up during high-volume service
  • Dependable – arrives on time and ready to work
  • Self-motivated – looks for the next task instead of waiting to be told
  • Team-oriented – willing to jump in wherever help is needed
  • Detail-oriented – notices cleanliness and organization issues
  • Professional – communicates respectfully with guests, coworkers, and management
  • Coachable – accepts direction and feedback and applies it
  • Resilient – maintains a positive attitude and sense of urgency during busy or stressful periods
Physical Requirements

This is an active restaurant position. Team members must be comfortable standing and walking for extended periods, bending, reaching, carrying restaurant supplies and dishes, and safely lifting items required to perform the position.

What Success Looks Like at NOLA

At NOLA, we value team members who show up, take ownership, solve problems, accept feedback, and contribute without needing constant direction.

Experience in a high-volume restaurant is helpful, but reliability, work ethic, urgency, and willingness to learn are just as important.

If you're someone who takes pride in working hard, keeping things moving, and being part of a strong restaurant team, we'd love to hear from you.

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