Porter

Chef Tim Love - Lonesome Dove Western Bistro; Fort Worth (TX); On-site; Part time

Benefits offered by this job

Discounts

Virtual Healthcare

401k after 90 days

Job summary

A prominent restaurant group in Fort Worth is seeking a Kitchen Porter to ensure kitchen cleanliness and organization. The ideal candidate must have at least 1 year of experience in a similar role and must possess a valid Food Handler and TABC permits. Responsibilities include washing dishes and sanitizing kitchen equipment. The position requires flexibility, ability to stand for long periods, and reliable transportation. Competitive hourly rate based on experience and benefits available after 90 days.

Qualifications

• At least 1 year experience in a Porter role in a full-service restaurant.
• Must have current Food Handler and TABC permits.
• Must be flexible with ability to work nights, weekends, and holidays.
• Ability to stand or walk for long periods of time.
• Ability to lift objects up to 30 lbs.
• Must have reliable transportation to/from work.

Responsibilities

• Maintain cleanliness and organization of the kitchen.
• Wash and sanitize dishes, utensils, and kitchen equipment.
• Assist in basic food preparation tasks and handle waste disposal.
• Ensure the kitchen meets hygiene and safety standards.

Skills

Sanitation adherence

Teamwork

Flexibility

Physical endurance

Job description

Love Management is Chef Tim Love’s Hospitality Group based in Fort Worth, TX. At Love Management we strive to cultivate an extraordinary food & beverage experience through multiple channels and price points, high levels of fun and tremendous hospitality.

Our award winning brands include: Lonesome Dove Western Bistro (Fort Worth, Austin, Knoxville), Caterina’s (Fort Worth), Gemelle (Fort Worth), Tannahill’s Tavern & Music Hall (Fort Worth), Love Shack (Fort Worth), Paloma Suerte (Fort Worth), Queenie’s Steakhouse (Denton), Hotel Otto (Fort Worth), White Elephant Saloon (Fort Worth), Woodshed Smokehouse (Fort Worth), and Atico (Fort Worth).

Who you are:

Porters are responsible for the overall cleanliness and organization of the kitchen and restaurant by washing pots and pans, keeping the kitchen and dining room areas clean, and ensuring adherence to proper sanitation standards. Porters are required to handle multiple daily responsibilities, display an ability and willingness to learn and take direction, and work in a team environment.

What you’ll do:

• As a Kitchen Porter, you play a vital role in maintaining the cleanliness and organization of the kitchen.
• Your responsibilities include washing and sanitizing dishes, utensils, and kitchen equipment, as well as cleaning work surfaces, floors, and storage areas.
• You’ll assist in basic food preparation tasks, handle waste disposal, and ensure that the kitchen meets hygiene and safety standards.

What we need from you:

• At least 1 year experience in a Porter role in a full-service restaurant
• Must have current Food Handler and TABC permits
• Must be flexible with ability to work nights, weekends, and holidays
• Ability to stand or walk for long periods of time
• Ability to lift objects up to 30 lbs.
• Must have reliable transportation to/from work

What you’ll get from us:

• Hourly rate dependent on experience
• Discounts, Virtual Healthcare, 401k, and more available after 90 days of employment

Location(s):

Pay:

Varies

Apply Now

Please fill out the job application below. All fields are required. You should hear back from our HR department within 72 hours.