Poolside Mixologist & Guest Experience Lead

The Charleston Place

Charleston (SC)

On-site

USD 21,000 - 34,000

Full time

8 days ago

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Job summary

The Charleston Place is hiring a Pool Bartender to professionally prepare and serve mixed beverages, wine and related foods, while delivering exceptional guest experiences at the bar. You will manage beverage service, assist the front-of-house team, and maintain a clean, compliant bar area.

Qualified candidates will have strong mixology knowledge, excellent communication skills, and the ability to operate in a fast-paced hospitality environment.

Qualifications

  • High school diploma or equivalent.
  • Prior hospitality and/ or food & beverage experience preferred.

Responsibilities

  • Oversees and assists the entire front of house team with all elements of service.
  • Describes dinner features as needed, including menu changes and daily additions.
  • Conducts continuous training with service team regarding the spirit and cocktail list and provides complete training for all new hires.
  • Prepare alcoholic and non-alcoholic beverages accurately according to the restaurant’s recipes and guest requests.
  • Prepare drinks for the serving staff to bring to tables.
  • Engage with guests to take orders, answer questions, and make recommendations on cocktails, wines, and beers.
  • Maintain a clean, safe environment all times in the bar (front bar, back bar, well, floor).
  • Fully understand and comply with all federal, state, county and municipal regulations that pertain to health, safety, and labor requirements of the restaurant colleagues and guests.
  • Observe guests to identify signs of intoxication and refuse further service when appropriate, following the establishment’s policies.

Skills

Communication
POS system
Menu knowledge
Table settings
Alcohol service age
Basic computer skills

Education

High school diploma or equivalent

Tools

POS system

Job description

The Charleston Place is hiring a Pool Bartender to professionally prepare and serve mixed beverages, wine and related foods, while delivering exceptional guest experiences at the bar. You will manage beverage service, assist the front-of-house team, and maintain a clean, compliant bar area.

Qualified candidates will have strong mixology knowledge, excellent communication skills, and the ability to operate in a fast-paced hospitality environment.

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