PM Commis Chef — Craft Dishes with Heart & Precision

Riggs D.C; Washington, Northern (District of Columbia, KY); Hybrid; USD 29,000 - 32,000; Full time

Benefits offered by this job

Medical, dental, and vision insurance

Paid vacations and holidays

Employee meals

Job summary

Lore Group's Lyle Washington DC is seeking a hands-on PM Commis Chef to support daily kitchen operations and deliver exceptional dining experiences grounded in heartfelt hospitality. You will work closely with the Chef de Cuisine to prepare menu items to standard, maintain a clean and efficient station, and contribute to a collaborative kitchen culture.

The role requires 1+ year of culinary or line cook experience and a positive, team-oriented attitude.

Qualifications

• 1+ year of culinary or line cook experience preferred.
• Hotel experience not required; welcoming personality a must.
• Strong teamwork and time-management skills.

Responsibilities

• Prepare and execute menu items in a timely and consistent manner.
• Operate a designated station on the kitchen line following recipes and plating standards.
• Recreate dishes designed by the Chef de Cuisine and culinary leadership.
• Maintain cleanliness, organization, and sanitation of the workstation at all times.
• Follow proper food handling, storage, and safety procedures.
• Communicate effectively with teammates to ensure smooth service flow.
• Assist with prep work, restocking, and station setup and breakdown.

Skills

Culinary experience

Job description

Lore Group's Lyle Washington DC is seeking a hands-on PM Commis Chef to support daily kitchen operations and deliver exceptional dining experiences grounded in heartfelt hospitality. You will work closely with the Chef de Cuisine to prepare menu items to standard, maintain a clean and efficient station, and contribute to a collaborative kitchen culture.

The role requires 1+ year of culinary or line cook experience and a positive, team-oriented attitude.