Plant-Powered Host: Growth, Perks & Guest Joy

Planta Restaurants; Washington (District of Columbia); Presencial; USD 21.000 - 30.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Health insurance

Dental insurance

Vision insurance

Life insurance

PTO after 90 days

50% food discount

Referral bonuses

Career growth opportunities

Descripción de la vacante

PLANTA Restaurants in Washington, DC is seeking a Host to welcome guests, manage reservations, and coordinate seating to deliver a premier dining experience. You will greet guests with enthusiasm, guide them to tables, and communicate guest requests to the team to ensure timely service.

This role supports a vibrant, inclusive culture and requires flexibility with hours. The ideal candidate has 1–2 years in a fast-paced hospitality setting, strong communication skills, and experience with

Formación

• 1-2 years’ experience in a similar, fast paced environment with similar standards.
• Experience using reservation systems.
• Well-spoken and excellent communication skills.
• Humble and relatable with a confident attitude.
• Full time flexible hours are required (days, nights, weekends, holidays).

Responsabilidades

• Greet guests warmly and ensure a world-class dining experience from arrival to departure.
• Proactively seat guests and manage reservations and walk-ins to maximize service flow.
• Communicate guest needs and allergies to leadership, captains and kitchen staff.
• Maintain cleanliness and organization of host station, entrances, and related areas.
• Update and operate the SevenRooms reservation system accurately.
• Assist with pre-shift notes, special occasions, and guest communications as needed.

Conocimientos

Communication skills

Reservation systems

Hospitality experience

Flexible hours

Educación

Degree in Hospitality or equivalent

Herramientas

SevenRooms

Descripción del empleo

PLANTA Restaurants in Washington, DC is seeking a Host to welcome guests, manage reservations, and coordinate seating to deliver a premier dining experience. You will greet guests with enthusiasm, guide them to tables, and communicate guest requests to the team to ensure timely service.

This role supports a vibrant, inclusive culture and requires flexibility with hours. The ideal candidate has 1–2 years in a fast-paced hospitality setting, strong communication skills, and experience with