Pizza Production Team Member I - GMP & Sanitation

Papa Johns; North Carolina; On-site; USD 19,000 - 28,000; Full time

Job summary

Papa John’s is seeking a Production Team Member to produce high-quality dough in a clean, well-maintained environment. You will follow PJ Food Service specifications and ensure all dough is handled safely and efficiently.

The role emphasizes adherence to GMP standards, proper sanitation, and accurate documentation, with a focus on safety and continuous improvement in a fast-paced food production setting.

Responsibilities

• Produce high-quality dough according to PJ Food Service specs.
• Monitor productivity by analyzing KPI metrics and suggest improvements.
• Date, stack, rotate dough trays and maintain proper cooling temperatures.
• Maintain GMP cleanliness and sanitation to prevent contamination.
• Presoak dough trays and operate the tray washer.
• Perform lock out/tag out and clean/sanitize dough production equipment.
• Document sanitation, dough weight, and rejection procedures.
• Follow all safety practices; wear PPE and proper uniform.
• Maintain cleanliness of the Quality Control Center and surrounding areas.
• Operate floor maintenance equipment to clean floors and carpets.
• Handle cleaning chemicals safely and use PPE as required.
• Ensure compliance with safety, sanitation, HACCP and regulatory policies.
• Perform other duties as assigned.

Job description

Papa John’s is seeking a Production Team Member to produce high-quality dough in a clean, well-maintained environment. You will follow PJ Food Service specifications and ensure all dough is handled safely and efficiently.

The role emphasizes adherence to GMP standards, proper sanitation, and accurate documentation, with a focus on safety and continuous improvement in a fast-paced food production setting.