Pizza Maker

Oak-and-Ston; McKinney (TX); On-site; USD 17,000 - 25,000; Full time

Job summary

Oak & Stone in McKinney, TX is seeking a dependable line cook to join the kitchen team. You will prepare pizza dough, assemble toppings, monitor oven temperatures, and manage cook times to ensure consistent quality.

Join a fast-paced, guest-focused environment where teamwork, punctuality, and adherence to recipes are essential. Responsibilities include prep work, stocking, and maintaining sanitation and safety standards throughout service.

Qualifications

• Experience in fast-paced kitchen environments preferred.
• Ability to follow recipes and presentation guidelines.
• Maintain high standards of food safety and sanitation.

Responsibilities

• Prepare pizza dough by kneading and stretching.
• Add toppings according to order or recipe.
• Monitor oven temperatures and pizza cook times.
• Slicing and plating pizza according to standards.
• Follow recipe guidelines to meet guest expectations.
• Stock and restock supplies to complete orders on time.
• Maintain cleanliness of the kitchen, including floors and surfaces.

Skills

Food preparation

Food safety

Teamwork

Time management

Job description

Description

Essential Functions

• Ability to prepare pizza dough by kneading and stretching according to Oak & Stone standards
• Add toppings according to order or recipe.
• Monitor the temperature of the pizza ovens.
• Manage pizza cook time in the oven.
• Slicing and plating pizza according to standard.
• Following company recipe and presentation guidelines to meet or exceed guests' expectations
• Coordinating pizza orders to support timely and efficient delivery to each table
• Ensuring proper food safety and sanitation standards to ensure guest safety
• Meeting special guest requests while ensuring same high-quality standards
• Set up the kitchen before opening
• Follow recipe guidelines to meet or exceed guests' expectations
• Prep food
• Portion food
• Stock the alley and line with items needed to complete orders on time
• Ensure proper food safety and sanitation standards
• Set up soup station
• Clean dishes, silverware, glassware, utensils, pots, pans, etc.
• Stock and restock supplies
• Break down and clean the kitchen, mats, and equipment at closing
• Sweep, spray and mop floors
• Maintain sparkling clean restrooms, kitchen, and parking lot (pick up debris and sweep when necessary)
• Make orders
• Check-in deliveries
• Label and date food for freshness rotation
• Put away deliveries
• Filter and dispose of grease
• Take out trash
• Report to work on time in a neat and clean uniform. Well-groomed hair and personal hygiene are essential.
• Maintain adherence to all Company policies and procedures.
• Other duties as directed by management.
• Report to required meetings.