Pizza Line Cook: Fast-Paced Mastery & Team Growth

Rock'n Dough Pizza + Brewery; Nashville (TN); On-site; USD 19,000 - 25,000; Full time

Benefits offered by this job

Shift meals

Merch discounts

Training with clear cook levels

Benefits and PTO may be available

Job summary

Rock’n Dough Pizza & Brewery in Nashville is seeking energetic line cooks to thrive in a fast, high-standards kitchen. You’ll own your station, stretch dough, top to spec, and help deliver hot, craveable pizzas and sides.

Join a seasonal menu, beer nights, and a team that values collaboration, speed, and clean execution. Training and advancement are available, with competitive hourly pay and employee discounts.

Qualifications

• 1+ year in a busy kitchen (pizza/stone-deck experience a plus—it’s trainable).
• Knife skills, station organization, and pride in clean, repeatable work.
• Calm under heat; you speed up when the board stacks.
• Alignment with ROCKIN values: Respectful, Optimistic, Collaborative, Knowledgeable, Impactful, Never Settling.
• Competitive hourly pay + shift meals & merch discounts.
• Real training with clear cook levels and raises tied to mastery.
• Fun, high-energy environment with seasonal menus and beer release nights.
• Benefits and PTO may be available depending on location/role.

Responsibilities

• Own your station: open, stock, and maintain par levels; keep backups tight.
• Pizza mastery: stretch and launch dough, sauce/cheese to spec, bake to color/char.
• Line execution: cook wings, fries, pastas, and apps to spec; plate to spec.
• Quality control: verify temps, watch ticket times, coordinate pacing.
• Speed + accuracy: hit ticket times with standards intact; clear ticket communication.
• Clean as you go: sanitizer ppm, FIFO labeling, safe holds, end-of-shift clean.
• Team play: help neighbors on the line, maintain crisp communication.
• Protect the brand: ensure every plate looks like the photo—hot and craveable.

Skills

Kitchen experience

Knife skills

Calm under heat

Communication under pressure

Job description

Rock’n Dough Pizza & Brewery in Nashville is seeking energetic line cooks to thrive in a fast, high-standards kitchen. You’ll own your station, stretch dough, top to spec, and help deliver hot, craveable pizzas and sides.

Join a seasonal menu, beer nights, and a team that values collaboration, speed, and clean execution. Training and advancement are available, with competitive hourly pay and employee discounts.