Pizza Line Cook - Craft, Speed & Quality

Happy Camper

Denver (CO)

On-site

USD 25,000 - 30,000

Full time

5 days ago
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Benefits offered by this job

Dining discounts
Flexible schedules
Medical insurance
Dental insurance
Vision insurance
Paid time off
Uniform provided
Referral program

Job summary

Happy Camper is seeking a Line Cook in Chicago to join our busy kitchen. You will prepare and execute our menu with consistency, care, and attention to detail, working with a collaborative kitchen team.

We value pride in the craft, working with your hands, and growth within a team that cares about quality and hospitality. Healthful sanitation and strong teamwork are essential in this role.

Qualifications

  • Previous experience in a kitchen or hospitality setting preferred.
  • You have an appreciation for pizza, dough, and the craft that goes into it.
  • You’re available to work nights, weekends, and holidays.
  • Must be 18 years of age or older.
  • Spanish speaking ability preferred.

Responsibilities

  • Check all items against the recipe cards, verify that use records are followed for all items served and that food is presented in an efficient, quality manner.
  • Monitor the line set up prior to all meal functions to ensure maximum efficiency during meal periods.
  • Monitor the equipment maintenance and kitchen 'clean as you go' policy to ensure strict adherence.
  • Prepare food of consistent quality following recipe cards and production and portion standards, per dupe from servers.
  • Start food items that are prepared ahead of time, making sure not to prepare more than estimated needs.
  • Date all food containers and rotate as per the SOP, making sure that all perishables are kept at proper temperatures.

Skills

Kitchen experience
Pizza appreciation
Spanish language

Job description

Happy Camper is seeking a Line Cook in Chicago to join our busy kitchen. You will prepare and execute our menu with consistency, care, and attention to detail, working with a collaborative kitchen team.

We value pride in the craft, working with your hands, and growth within a team that cares about quality and hospitality. Healthful sanitation and strong teamwork are essential in this role.

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