Pizza Kitchen Master: Dough & Prep Pro

Chuck E Cheese; Indianapolis (IN); On-site; USD 26,000 - 42,000; Full time

Benefits offered by this job

Telemedicine

Early wage access

401(k) plan

Employee meal discounts

Employee Assistance Program (EAP)

Tuition savings

Scholarships

Financial relief resources

Job summary

CEC Entertainment, LLC, the company behind Chuck E. Cheese, is hiring kitchen workers and dough masters for its no-fry kitchen locations. The role focuses on pizza, salads, and wings preparation and assisting with dough making.

Ideal candidates are 18+ (or 16+ where allowed), reliable, punctual, and able to follow recipes in a fast-paced environment, with strong teamwork and cleanliness standards.

Qualifications

• Must be at least 18 years old, or 16+ if state allows work with kitchen equipment.
• Available to work various shifts.
• Enjoy working in a fast-paced kitchen environment.
• Reliable, punctual, and team oriented.
• Able to follow recipes and food preparation procedures.
• Ability to clean and organize the kitchen and other restaurant areas.
• Ability to receive deliveries and put away products and supplies.

Responsibilities

• Must be able to lift or carry objects weighing 0-50 pounds during scheduled shifts.
• Must be able to stand, bend, kneel, reach, push/pull, walk and squat during scheduled shift.
• Handle job stress and interact effectively with guests and co-workers.

Job description

CEC Entertainment, LLC, the company behind Chuck E. Cheese, is hiring kitchen workers and dough masters for its no-fry kitchen locations. The role focuses on pizza, salads, and wings preparation and assisting with dough making.

Ideal candidates are 18+ (or 16+ where allowed), reliable, punctual, and able to follow recipes in a fast-paced environment, with strong teamwork and cleanliness standards.