Pizza Kitchen Dynamo | Dough & Prep Expert

Chuck E Cheese; Albany (GA); In loco; USD 17.000 - 21.000; Tempo pieno

Vantaggi offerti da questo lavoro

Medical, dental, and vision coverage

401(k) retirement plan

Employee meal discounts

Telemedicine

Descrizione del lavoro

Chuck E. Cheese is hiring Kitchen workers and Dough Masters to prepare orders and assist with dough making in a no-fry kitchen. You’ll help deliver fun for kids and families with fast-paced prep for pizzas, salads, and wings.

We value reliability, punctuality, teamwork, and the ability to follow recipes and safety procedures. Roles involve lifting, standing, and working in a lively, safety‑driven environment with opportunities across shifts and benefits for all employees.

Competenze

• Be at least 18 years of age, or 16+ if permitted in your state for kitchen work.
• Available to work various shifts.
• Enjoy working in a fast-paced kitchen environment.
• Reliable, punctual, and team oriented.
• Able to follow recipes and food preparation procedures.
• Able to clean and organize the kitchen and other restaurant areas.
• Able to receive deliveries and put away products and supplies.
• Wear approved hair/beard restraints and kitchen aprons per local health and safety requirements.

Mansioni

• Must be able to lift or carry objects weighing 0-50 pounds during scheduled shifts.
• Must be able to stand, bend, kneel, reach, push/pull, walk and squat during scheduled shift.
• Handle job stress and interact effectively with guests and co-workers.
• The work environment includes flashing and flickering lights, moving mechanical parts, and loud noises.

Conoscenze

Team oriented

Reliable

Punctual

Able to follow recipes

Fast-paced environment

Physical stamina

Willing to work varying shifts

Food safety awareness

Descrizione del lavoro

Chuck E. Cheese is hiring Kitchen workers and Dough Masters to prepare orders and assist with dough making in a no-fry kitchen. You’ll help deliver fun for kids and families with fast-paced prep for pizzas, salads, and wings.

We value reliability, punctuality, teamwork, and the ability to follow recipes and safety procedures. Roles involve lifting, standing, and working in a lively, safety‑driven environment with opportunities across shifts and benefits for all employees.