Pizza Kitchen Lead - Fast-Paced Growth Path

Hyd Spanish River Llc; Boca Raton (FL); On-site; USD 35,000 - 50,000; Full time

Benefits offered by this job

Competitive salary

Employee discounts

Free food & snacks

Free uniforms

Opportunity for advancement

Job summary

Hyd Spanish River Llc in Boca Raton, Florida, is looking for a motivated Kitchen Supervisor to lead kitchen operations in a quick-service sourdough pizza concept. This hands-on role involves preparing pizzas, maintaining a clean kitchen, and ensuring team efficiency. Ideal candidates will possess a strong work ethic, leadership mindset, and willingness to learn food safety.

This position offers a clear path for career growth into management, with supportive training and a positive work environment.

Qualifications

• Strong work ethic and positive attitude.
• Ability to work in a fast-paced environment.
• Leadership mindset and willingness to take initiative.
• Team player who leads by example.
• Attention to detail and commitment to quality.
• Basic food safety knowledge or willingness to learn.
• Experience in a kitchen environment is a plus.

Responsibilities

• Prepare and cook pizzas to company standards.
• Work across all stations including pizza, pantry, and expo.
• Support and help lead the kitchen team during shifts.
• Ensure food is prepared quickly, accurately, and consistently.
• Maintain a clean, organized, and efficient kitchen.
• Follow and enforce food safety and sanitation standards.
• Contribute to a positive, team-oriented work environment.

Skills

Strong work ethic

Leadership mindset

Attention to detail

Ability to work in a fast-paced environment

Basic food safety knowledge

Job description

Hyd Spanish River Llc in Boca Raton, Florida, is looking for a motivated Kitchen Supervisor to lead kitchen operations in a quick-service sourdough pizza concept. This hands-on role involves preparing pizzas, maintaining a clean kitchen, and ensuring team efficiency. Ideal candidates will possess a strong work ethic, leadership mindset, and willingness to learn food safety.

This position offers a clear path for career growth into management, with supportive training and a positive work environment.