Pizza Kitchen & Guest Service Crew Member

Little-Caesars-Pizza-497d52d; Vidalia (GA); On-site; USD 14,000 - 15,000; Full time

Benefits offered by this job

Medical Insurance

Dental Insurance

Vision Insurance

401(k) Retirement Plan

Paid time off

Job summary

Sizzling Platter LLC in Vidalia, GA is seeking a Crew Member to deliver fast, friendly service and prepare pizzas to our standards. The role may be front-of-house, back-of-house, or both, with POS and food-safety training provided.

We value strong communication, reliability, and teamwork in a fast-paced kitchen. Flexible availability including nights, weekends, and holidays is preferred; prior restaurant experience is welcome but not required.

Qualifications

• Previous restaurant or customer service experience preferred, but not required.
• Strong communication and interpersonal skills.
• Ability to work in a fast-paced environment and multitask.
• Flexible availability including nights, weekends, and holidays.

Responsibilities

• Provide friendly, efficient, and accurate service to guests in person and over the phone.
• Prepare food according to company standards, including pizza assembly, baking, and order preparation.
• Maintain food safety, sanitation, and cleanliness standards at all times.
• Operate kitchen equipment and point-of-sale systems as trained.
• Maintain a clean and organized work environment.
• Work collaboratively with team members to ensure efficient operations.
• Assist with restocking, prep work, and cleaning duties.
• Adapt to different responsibilities during shifts based on business needs.

Skills

Customer service

Communication

Multitasking

Reliability

Teamwork

Tools

POS systems

Job description

Sizzling Platter LLC in Vidalia, GA is seeking a Crew Member to deliver fast, friendly service and prepare pizzas to our standards. The role may be front-of-house, back-of-house, or both, with POS and food-safety training provided.

We value strong communication, reliability, and teamwork in a fast-paced kitchen. Flexible availability including nights, weekends, and holidays is preferred; prior restaurant experience is welcome but not required.