Pizza Crew Member — Fast-Paced Service & Flexible Hours

Little-Caesars-Pizza-497d52d; Raymondville (TX); On-site; USD 10,000 - 11,000; Full time

Benefits offered by this job

Medical, Dental, Vision Insurance

401(k) Retirement Plan

Paid time off

Professional Development Program

Job summary

Sizzling Platter LLC in Raymondville, TX is hiring a Crew Member to deliver quick, friendly service and prepare high-quality pizzas. You may work front-of-house, back-of-house, or both depending on needs.

Previous restaurant experience is a plus, but not required, and reliable teamwork is essential. The role requires maintaining food safety standards, operating POS systems, and assisting with restocking, prep, and cleaning.

Qualifications

• Experience in restaurant or customer service preferred, but not required.
• Strong communication and interpersonal skills.
• Able to multitask in a fast-paced environment.
• Reliable, punctual and team-oriented.
• Flexible availability including nights, weekends, and holidays.

Responsibilities

• Provide friendly, efficient, and accurate service to guests in person and over the phone.
• Prepare food according to company standards, including pizza assembly, baking, and order preparation.
• Maintain food safety, sanitation, and cleanliness standards at all times.
• Operate kitchen equipment and point-of-sale systems as trained.
• Maintain a clean and organized work environment.
• Work collaboratively with team members to ensure efficient operations.
• Assist with restocking, prep work, and cleaning duties.
• Adapt to different responsibilities during shifts based on business needs.

Skills

Customer service

Communication

Multitasking

Teamwork

Reliability

Flexibility

Tools

POS systems

Job description

Sizzling Platter LLC in Raymondville, TX is hiring a Crew Member to deliver quick, friendly service and prepare high-quality pizzas. You may work front-of-house, back-of-house, or both depending on needs.

Previous restaurant experience is a plus, but not required, and reliable teamwork is essential. The role requires maintaining food safety standards, operating POS systems, and assisting with restocking, prep, and cleaning.