Pizza Crew Member – Fast-Paced, Guest-Focused

Little-Caesars-Pizza-497d52d; Richfield (UT); On-site; USD 14,000 - 17,000; Full time

Benefits offered by this job

Medical Insurance

Dental Insurance

Vision Insurance

401(k) Retirement Plan

Paid time off

Professional Development Program

Job summary

Sizzling Platter LLC in Richfield, UT is seeking a Crew Member to provide friendly, fast service and help prepare high-quality pizzas. This role may work front-of-house or back-of-house depending on needs, with a strong emphasis on guest service and teamwork.

You will handle pizza assembly, baking, order prep, and use POS systems, while maintaining food safety and cleanliness. Flexible availability including nights, weekends, and holidays is a plus; prior restaurant experience is nice but not

Qualifications

• Previous restaurant or customer service experience preferred, but not required.
• Strong communication and interpersonal skills.
• Ability to work in a fast-paced environment and multitask.
• Reliable, punctual, and team-oriented.
• Flexible availability including nights, weekends, and holidays.

Responsibilities

• Provide friendly, efficient, and accurate service to guests in person and over the phone.
• Prepare food according to company standards, including pizza assembly, baking, and order preparation.
• Maintain food safety, sanitation, and cleanliness standards at all times.
• Operate kitchen equipment and point-of-sale systems as trained.
• Maintain a clean and organized work environment.
• Work collaboratively with team members to ensure efficient operations.
• Assist with restocking, prep work, and cleaning duties.
• Adapt to different responsibilities during shifts based on business needs.

Skills

Strong communication

Interpersonal skills

Reliable

Punctual

Team-oriented

Flexible availability

Tools

POS system

Job description

Sizzling Platter LLC in Richfield, UT is seeking a Crew Member to provide friendly, fast service and help prepare high-quality pizzas. This role may work front-of-house or back-of-house depending on needs, with a strong emphasis on guest service and teamwork.

You will handle pizza assembly, baking, order prep, and use POS systems, while maintaining food safety and cleanliness. Flexible availability including nights, weekends, and holidays is a plus; prior restaurant experience is nice but not