Pizza Cook

The Press Club Grill; Rancho Cucamonga (CA); On-site; USD 45,000 - 65,000; Full time

Job summary

The Press Club Grill in Rancho Cucamonga, CA is seeking a skilled cook to support all culinary operations under management guidance. The role focuses on hand-stretched dough and crafting 18" New York style pizzas, while maintaining quality and speed in a busy kitchen.

You will lead the cook team, provide direction and training, and ensure all equipment and sanitation standards are met. A positive attitude and coachable mindset are essential to thrive here.

Qualifications

• Experience in pizza making and dough handling.
• Ability to lead and train kitchen staff.
• Strong knowledge of health and sanitation standards.
• Comfortable in a fast-paced, high-volume environment.

Responsibilities

• Stretch dough by hand and cook 18" New York style pizza.
• Lead the cook team to complete tasks and provide direction.
• Maintain equipment and ensure proper sanitation.
• Communicate issues with management and staff.

Skills

Pizza making

Team leadership

Sanitation standards

High-volume

Communication

Job description

Under direction of Management this individual will be responsible for effectively supporting all culinary operations. Specific responsibilities include but are not limited to:

• This role includes hand stretching dough and cooking 18" New York style pizza
• Ability to work organized and efficiently
• Must be comfortable in a fast-paced high volume environment
• Can lead cook team to complete tasks, is able to provide direction and training
• Maintain and abide by County Health/ Sanitation standards
• Positive attitude and being coachable is very important to us
• Ensure that all equipment and tools are in proper operating condition and are cleaned on a regular basis.
• Perform other related duties, tasks and responsibilities as required
• Communicating with management and staff about any issues or concerns that may arise