Pitmaster/Meatcutter

Jim 'N Nick's Community Bar-B-Q; Auburn (AL); On-site; USD 21,593 - 30,754; Full time

Benefits offered by this job

Competitive pay

Discounted meals

Flexible schedules

Medical, dental, vision insurance

401K plan

Employer-paid life insurance

Vacation for eligible team members

Life Assistance Program

Team Member Assistance Fund

Job summary

Jim 'N Nick's Community Bar-B-Q in Auburn, Alabama is looking for a Pitmaster/Meat Cutter. This role involves executing pit and meat operations while ensuring high food quality and safety standards. Ideal candidates are passionate about serving guests and can thrive in a fast-paced environment.

Alongside competitive pay, the position offers benefits such as discounted meals, flexible schedules, and various types of insurance for eligible team members, making it a rewarding workplace.

Qualifications

• Passion to serve the guest.
• Ability to work in a fast-paced environment.
• Respect health, safety, and sanitation procedures.

Responsibilities

• Execute pit and meat operations.
• Monitor and manage the quality of smoked meats.
• Adhere to safety and sanitation practices.

Skills

Food quality management

Using smokers

Inventory management

Sanitation practices

Job description

Overview

Earn up to $19 an hour. The Pitmaster/Meat Cutter is responsible for executing our pit and meat operations and monitoring and managing the overall quality of our smoked meats. Responsibilities include food quality management, proficiency in using our smokers, adherence to process and procedure, safety and sanitation practices, ability to manage inventory and food waste in the pit/meat area, and execution of brand excellence through high food quality.

Benefits

• Competitive pay
• Discounted meals
• Flexible schedules
• A work environment that is upbeat, exciting, and fun
• Opportunity for advancement
• Medical, dental, vision insurance, 401K plan, employer‑paid life insurance and vacation for eligible team members
• Life Assistance Program
• Team Member Assistance Fund

Our Culture

• Be Honest – We act with integrity
• Be Respectful – We are humble, kind, and gracious
• Be Committed – We go the extra mile
• Be Disciplined – We do it the JNN way – every day
• Be Supportive – we appreciate our JNN family, our community, and our partners

Requirements

• Passion to serve the guest
• Committed to teamwork – none of us can succeed without all of us
• Possess a positive attitude
• Enjoy working in a fast‑paced environment
• Respect adherence to health, safety and sanitation procedures
• Ability to clean as you go and stay organized

Physical Requirements

Performs duties that require bending, lifting, reaching, and turning. Transports items and containers weighing up to 50 lb. to and from stock and kitchen locations. Is able to stand up to 8 hours or longer if needed.