Perishables Store Manager: Lead Team & Delight Customers

Hy-Vee; Vermillion (SD); On-site; USD 65,000 - 90,000; Full time

Job summary

Hy-Vee is seeking a Manager of Perishables in Vermillion, SD. The role supports the Store Director, leads daily operations, and drives sales and service standards across the perishables department.

The position emphasizes coaching, developing employees, and maintaining high performance while upholding Hy-Vee values. Extensive managerial experience and a strong customer-service mindset are essential.

Qualifications

• High School or equivalent experience required.
• Dale Carnegie training completed or accessible.
• Over five years of managerial experience in a related field.

Responsibilities

• Assist in supervising and directing all store employees to meet company goals.
• Provide coaching and development opportunities to build a high-performing team.
• Handle employee relations issues with HR support as needed.
• Model excellent customer service and teamwork to staff and customers.
• Oversee store operations including opening/closing, scheduling, inventory, and safety.

Skills

Leadership

Customer service

Staff development

Coaching

Employee relations

Education

High School or equivalent

Dale Carnegie training

Job description

Hy-Vee is seeking a Manager of Perishables in Vermillion, SD. The role supports the Store Director, leads daily operations, and drives sales and service standards across the perishables department.

The position emphasizes coaching, developing employees, and maintaining high performance while upholding Hy-Vee values. Extensive managerial experience and a strong customer-service mindset are essential.