Perishable Dept Lead - Store Ops & Growth

Food Lion; Roanoke (VA); On-site; USD 55,000 - 75,000; Full time

Job summary

Food Lion in Roanoke, VA is seeking a Store Perishable Department Manager to lead the Perishable area, hire and train staff, and ensure high standards of service. You will coach associates, manage labor, and drive toward budgeted sales and profitability while maintaining food safety and department appearance.

The role emphasizes strong leadership, customer focus, and adherence to company policies, with a focus on safety, efficiency and teamwork in a fast-paced retail environment.

Qualifications

• High school graduate or equivalent preferred.
• Excellent interpersonal, organizational, communication and customer service skills.
• Ability and willingness to learn multiple tasks and technical requirements of the job.

Responsibilities

• Manage the Perishable Department, including hiring, training and developing department associates.
• Supervise department duties and conduct performance appraisals for direct reports.
• Oversee labor and scheduling to meet productivity goals and budgeted results.
• Lead a culture aligned with Food Lion values and driving customer satisfaction.
• Ensure perishable department is clean, safe, and compliant with policies.

Skills

Leadership

Customer service

Communication

Store operations

Safety compliance

Food safety accreditation

Education

High school diploma or equivalent

Job description

Food Lion in Roanoke, VA is seeking a Store Perishable Department Manager to lead the Perishable area, hire and train staff, and ensure high standards of service. You will coach associates, manage labor, and drive toward budgeted sales and profitability while maintaining food safety and department appearance.

The role emphasizes strong leadership, customer focus, and adherence to company policies, with a focus on safety, efficiency and teamwork in a fast-paced retail environment.