Perishable Dept Lead: Produce, Meat, Dairy & Bakery

Dollar General; Live Oak (FL); On-site; USD 36,000 - 52,000; Full time

Job summary

Dollar General in Live Oak, FL is seeking a Perishable Department Lead to manage produce, meat, dairy, bakery, and related perishable areas. You will monitor inventory, ensure attractive merchandising, and deliver strong customer service while upholding safety and company procedures.

You will assist the Store Manager with staff training and ensuring compliance with food handling rules, cash controls, and security practices.

Qualifications

• Ability to read and interpret store policies and procedures.
• Strong math and cash handling aptitude.
• Experience guiding and training retail staff.

Responsibilities

• Assist Store Manager with cash accountability, key control, and security.
• Oversee perishable departments: produce, meats, dairy, bakery.
• Maintain inventory accuracy and stock levels based on store volume.
• Train associates in presentation, freshness, and pricing standards.
• Ensure sanitation and food handling compliance.
• Record perishable markdowns and analyze causes.

Skills

Retail supervision

Inventory management

Customer service

Safety compliance

Communication

Education

High school diploma or equivalent

Tools

Cash register systems

Job description

Dollar General in Live Oak, FL is seeking a Perishable Department Lead to manage produce, meat, dairy, bakery, and related perishable areas. You will monitor inventory, ensure attractive merchandising, and deliver strong customer service while upholding safety and company procedures.

You will assist the Store Manager with staff training and ensuring compliance with food handling rules, cash controls, and security practices.