Perishable Dept Lead: Fresh, Safe & Profitable

Dollar General

Carlisle (AR)

On-site

USD 36,000 - 52,000

Full time

14 days+

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Job summary

Dollar General in Carlisle, AR, is seeking an organized leader to manage Perishable Departments including produce, dairy, meat, and bakery. You will assist the Store Manager with inventory, merchandising, and customer service while maintaining safety and sanitation standards.

This role requires at least a high school diploma and retail experience; supervisory experience preferred. Strong math, cash handling, and communication skills are essential.

Qualifications

  • High school diploma or equivalent is required or strongly preferred.
  • 1 year of retail experience and 6 months supervisory experience preferred.
  • Previous lead experience and/or grocery store experience is preferred.
  • Attainment of required local and state food handling certifications, if applicable.

Responsibilities

  • Assist Store Manager with cash accountability, key control, and cash handling procedures.
  • Maintain correct perishable stock levels using planned inventories and order guides.
  • Train associates in proper presentation, freshness, and pricing standards for perishables.
  • Record Perishable Markdowns and analyze causes to prevent recurrences.
  • Ensure customer needs and requests are addressed efficiently and promptly.
  • Assist with sanitation standards and staff training in the Perishable departments.

Skills

Produce knowledge
Cash handling
Inventory management
Customer service
Safety compliance
Plan-o-gram
Communication

Education

High school diploma or equivalent

Job description

Dollar General in Carlisle, AR, is seeking an organized leader to manage Perishable Departments including produce, dairy, meat, and bakery. You will assist the Store Manager with inventory, merchandising, and customer service while maintaining safety and sanitation standards.

This role requires at least a high school diploma and retail experience; supervisory experience preferred. Strong math, cash handling, and communication skills are essential.

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