Per Diem Waitstaff/ Server

Peregrine Senior Living; City of Albany (NY); On-site; USD 22,000 - 23,000; Part time

Benefits offered by this job

Generous PTO

Floating Holidays

Health Insurance (medical, dental, and

Job summary

Peregrine Senior Living is seeking a attentive Server/Waitstaff for per diem shifts in Albany, NY. The role centers on delivering restaurant-style dining service to residents and their guests, with a focus on quality and resident satisfaction.

Responsibilities include assisting the Dining Director, setting tables per PSL standards, serving beverages, and reviewing daily menus with residents. High school diploma or GED preferred; 1 year in food service is a plus.

Qualifications

• High School diploma or GED preferred.
• Minimum 1 year experience in the food service industry preferred.
• Must be able to communicate effectively with residents, families, staff, vendors, and the public.

Responsibilities

• Provide a high level of customer service and promote a restaurant-style dining atmosphere
• Work closely with the Dining Director to keep residents satisfied with food and dining programs
• Set tables in accordance with PSL standards
• Serve residents and guests with beverages as requested
• Review daily menu with residents

Skills

Customer service

Communication

Teamwork

Education

High School diploma or GED

Job description

Schedule:

Per Diem 4:00pm - 7:00pm

Salary:

$16.00 - $17.00 per hour – based on experience

Benefits:

• Generous PTO

• Paid Holidays and Floating Holidays

• Aetna Health Insurance, including medical, dental, and vision

• Child Care Reimbursement

• Compassionate PTO Donation Program – to support a team member

• Flexible Scheduling

• Employee Assistance Program

• PTO Cash Out Program

• Retirement Plan – 401(k) with company match

We are currently seeking an attentive and dedicatedServer/Waitstaff.

Server/Waitstaff Responsibilities include:

• Provide a high level of customer service and promote a restaurant-style dining atmosphere

• Work closely with the Dining Director to keep residents satisfied with food and dining programs

• Set tables in accordance with PSL standards

• Serve residents and guests with beverages as requested

• Review daily menu with residents

Server/Waitstaff Education & Experience:

• High School diploma or equivalent certification (GED) preferred

• Minimum 1 year experience working in the food service industry preferred

• Must be able to communicate effectively with residents, families, staff, vendors, and the public

Company Overview:

Peregrine Senior Living is known for their innovative leadership in revolutionizing care for the elderly.Joining Peregrine means working for a leader in memory care-based programs, one that has set current standards and will likely define them in the future.Come join our team and help us revolutionize exceptional care for the senior population.

Peregrine Senior Living at Shaker located in Albany, NY is a leading provider of senior assisted living and memory care and is committed to providing its residents with exceptional care and supervision.

Employee Appreciation:

• Peregrine Proud:Public acknowledgement of exceptional employee performance

• Monthly All Staff Gift Card Drawings

• Periodic All Staff Appreciation Community Events

• Annual Longevity Rewards:Anniversary Bonus & Celebration

COVID-19 considerations:Strict adherence to NYS DOH guidelines & CDC standards.

Peregrine Senior Living is an equal opportunity employer that is committed to diversity and inclusion in the workplace.We prohibit discrimination and harassment of any kind based on race, color, sex, religion, sexual orientation, national origin, disability, genetic information, pregnancy, or any other protected characteristic as outlined by federal, state, or local laws.

This policy applied to all employment practices within our organization, including hiring, recruiting, promotion, termination, layoff, recall, leave of absence, compensation, benefits, training, and apprenticeship.Peregrine Senior Living makes hiring decisions based solely on qualifications, merit, and business needs at the time.