Per Diem Food Service Attendant - Flexible Hours & Patient Care

UPMC; Muncy (Lycoming County); On-site; USD 17,000 - 22,000; Part time

Job summary

UPMC Muncy seeks a casual (per diem) staff member to assemble, prepare, and serve meals in a timely and appealing manner. The position emphasizes proper food handling, safety procedures, and excellent customer service, with flexible hours including every other weekend and holidays.

Responsibilities include ensuring equipment readiness, adhering to department procedures, serving patient trays per diet orders, and maintaining cleanliness and sanitation in the dining areas.

Qualifications

• Adhere to department procedures for food service equipment and safety guidelines.
• Provide consistent, courteous patient/customer service in a hospital setting.
• Follow infection control and hand hygiene procedures and department policies.

Responsibilities

• Assemble and serve meals according to diets and patient needs.
• Prepare and maintain tables and dining areas; sanitize as required.
• Deliver meals to residents' rooms when requested and assist with clean-up.
• Assist with stock and inventory as required by department.
• Ensure sanitation and safety standards per health department guidelines.

Skills

Food safety

Customer service

Food handling

Teamwork

Job description

UPMC Muncy seeks a casual (per diem) staff member to assemble, prepare, and serve meals in a timely and appealing manner. The position emphasizes proper food handling, safety procedures, and excellent customer service, with flexible hours including every other weekend and holidays.

Responsibilities include ensuring equipment readiness, adhering to department procedures, serving patient trays per diet orders, and maintaining cleanliness and sanitation in the dining areas.