People-First Restaurant Manager | Growth & Bonuses

Cracker Barrel Old Country Store, Inc.; Danville (KY); On-site; USD 55,000 - 75,000; Full time

Benefits offered by this job

Medical benefits

Paid vacation

401k with match

Employee discount

Job summary

Cracker Barrel Old Country Store, Inc. in Danville, KY is seeking a Restaurant Manager to lead front‑ and back‑of‑house operations, coach and develop a team, manage inventory, and deliver the guest experience the brand is known for.

You will lead with hospitality, balance service with people‑first leadership, stay composed under pressure, and work about 50 hours per week (five 10‑hour shifts) including holidays.

Qualifications

• 2–5+ years of successful restaurant management experience.
• Ability to manage front‑ and back‑of‑house operations.
• Ability to work 50 hours per week, including holidays and weekends.

Responsibilities

• Lead the full restaurant experience from kitchen flow to guest service.
• Coach and develop staff to deliver hospitality and performance.
• Oversee inventory and drive guest satisfaction with high standards.
• Balance operational focus with people-first leadership.

Skills

People leadership

Operations management

Team coaching

Inventory management

Job description

Cracker Barrel Old Country Store, Inc. in Danville, KY is seeking a Restaurant Manager to lead front‑ and back‑of‑house operations, coach and develop a team, manage inventory, and deliver the guest experience the brand is known for.

You will lead with hospitality, balance service with people‑first leadership, stay composed under pressure, and work about 50 hours per week (five 10‑hour shifts) including holidays.