People-First Restaurant General Manager

Shake Shack; Fort Collins (CO); On-site; USD 68,000 - 88,000; Full time

Benefits offered by this job

Weekly pay & bonuses

Meal discounts

Corporate discounts

Health insurance

Life & disability insurance

401k with company match

Paid time off

Parental leave

Pre-tax commuter benefits

Flexible spending accounts

Development & growth

Job summary

Shake Shack is seeking a Restaurant General Manager to lead operations in Fort Collins, CO. The role focuses on delivering exceptional hospitality, coaching team members, and driving sales while managing budgets and payroll.

You’ll ensure compliance with health codes and standards, train staff across all Shack operations, and promote the brand through local events and community engagement. The successful candidate will have 3+ years in high-volume restaurant GM roles, strong leadership, and a

Qualifications

• Minimum 3 years of Restaurant General Management experience in a high volume, fast-paced environment.
• Working knowledge of restaurant operations, including personnel management, food planning and preparation, purchasing, sanitation and health codes, and security.
• Ability to learn and train others on all Shack operations.
• Demonstrated ability to champion hospitality and motivate team members.
• Strong leadership skills with a focus on coaching and achieving excellence.
• Knowledgeable in all financial aspects of business operations.
• Minimum 3 years of P&L responsibilities.
• Food handler certification, preferred.
• Willingness to work flexible hours.

Responsibilities

• Lead, coach and develop team members.
• Manage inventory, quality, and safety protocols.
• Meet and exceed financial and profitability goals by managing budget.
• Maintain top-notch standards of excellence and hospitality.
• Drive sales and profits while developing people.
• Implement company policies, procedures, and strategies to promote effective local and state health and safety code compliance.
• Manage payroll and scheduling.
• Promote the brand in the local community through word-of-mouth and restaurant events.

Skills

Leadership

Coaching

Budgeting

P&L management

Staff training

Hospitality

Scheduling

Inventory control

Quality & safety

Job description

Shake Shack is seeking a Restaurant General Manager to lead operations in Fort Collins, CO. The role focuses on delivering exceptional hospitality, coaching team members, and driving sales while managing budgets and payroll.

You’ll ensure compliance with health codes and standards, train staff across all Shack operations, and promote the brand through local events and community engagement. The successful candidate will have 3+ years in high-volume restaurant GM roles, strong leadership, and a