People-Driven Assistant Manager — Fast-Paced Restaurant Growth

Dhanani Group Inc

Grand Island (NE)

On-site

USD 42,000 - 64,000

Full time

14 days+
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Benefits offered by this job

Scholarship Fund Program
Emergency Fund
Discount Program
Provider Finder/Cost Estimator
Wellness Program
Pregnancy Planning Tool

Job summary

Burger King is hiring at our Grand Island location for a hands-on Restaurant Supervisor role. You will lead a team to deliver high-quality guest experiences and maintain operational standards in a fast-paced environment.

You will train new team members, run effective huddles, and ensure daily numbers are accurate, while coaching staff and driving cost controls. Join a growing franchise with opportunities for advancement.

Qualifications

  • Must be personable with strong guest service focus.
  • Demonstrates leadership and ability to guide a team.
  • Thrives in a fast-paced restaurant setting.

Responsibilities

  • Develop Servant Leaders-puts your people and restaurant first.
  • Create Memorable Experiences with a service standard guests appreciate.
  • Balance employee and guest experience with financial goals.
  • Welcome and train new team members for their roles.
  • Lead team huddles to motivate and inform staff.
  • Provide ongoing training and coaching to team members.
  • Prepare shift supervisors for advancement.
  • Acknowledge and celebrate team successes.
  • Coach brand service behaviors and provide feedback.
  • Monitor Speed of Service to meet guest expectations.
  • Maintain a welcoming, clean restaurant environment.
  • Ensure product quality and operational standards are met.
  • Partner with GM to create action plans to improve guest metrics.
  • Review sales and scheduling to ensure QSC targets.

Skills

Personable
Results-oriented
Leadership
Fast-paced environment

Education

High school diploma or equivalent

Job description

Burger King is hiring at our Grand Island location for a hands-on Restaurant Supervisor role. You will lead a team to deliver high-quality guest experiences and maintain operational standards in a fast-paced environment.

You will train new team members, run effective huddles, and ensure daily numbers are accurate, while coaching staff and driving cost controls. Join a growing franchise with opportunities for advancement.

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