Patient Room Service Coordinator

St.-Bernards-Healthcare; Jonesboro (AR); On-site; USD 16,531,000 - 20,664,000; Part time

Job summary

The Call Center staff at St.-Bernards-Healthcare handles patient room service orders, entering meals in Stella, and verifying accuracy of patient data. They answer menu questions, report issues to management and to a registered dietitian, and handle nutrition concerns with a friendly, healing mindset.

Shifts include weekends and various daytime blocks. Candidates should have a high school diploma or equivalent and at least one year of hospital food service experience; diet-related experience is

Qualifications

• High school diploma or equivalent.
• One year hospital food service experience; diet office/patient diet experience preferred.
• Safety sensitive position; able to lift up to 10 lbs.

Responsibilities

• Handle patient room service orders and enter into Stella.
• Verify patient information and answer menu questions.
• Report issues to management and to a registered dietitian as needed.
• Maintain a friendly, healing-focused attitude during all shifts.

Job description

The Call Center staff at St.-Bernards-Healthcare handles patient room service orders, entering meals in Stella, and verifying accuracy of patient data. They answer menu questions, report issues to management and to a registered dietitian, and handle nutrition concerns with a friendly, healing mindset.

Shifts include weekends and various daytime blocks. Candidates should have a high school diploma or equivalent and at least one year of hospital food service experience; diet-related experience is