Patient Meal Service Technician - Nutrition & Diet Support

U.S. Department of Veterans Affairs

Waco (TX)

Sur place

USD 21 000 - 29 000

Plein temps

Il y a 42 heures
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Résumé du poste

The U.S. Department of Veterans Affairs in Texas is seeking a dedicated Food Service Worker to support patient meals and nutrition services. You will handle food preparation, portion control, and basic diet information while maintaining safety and sanitation standards in a hospital kitchen.

Responsibilities include setting up stations, delivering trays to patients, and assisting cooks, with rotating early shifts that keep patient care at the forefront of daily operations.

Qualifications

  • Experience or training demonstrating ability to perform food service duties.
  • Qualification will be evaluated under OPM Federal Wage System standards.
  • Screen-out element applies; minimum qualification requirement must be met.

Responsabilités

  • Set up and break down assigned station with supplies and food items.
  • Portion food items into standard serving sizes using proper utensils.
  • Decide what food items to serve for common diets when diet card identifies only the diet.
  • Provide patients with information about modified diets and nutrition services.
  • Identify discrepancies between prescribed diets and menu items.
  • Follow recipes and sanitary techniques when preparing formulas and nourishments.
  • Deliver meal trays to patients' bedsides.
  • Report patient comments and complaints to supervisor or dietitian.
  • Assist cooks in food preparation, labeling, and arranging items.
  • Prepare fresh fruit, salads, dressings, fillings and simple desserts for patients.
  • Perform final checks of diet trays for completeness and temperature.
  • Work in kitchen areas including food prep, dishwashing, storage, and serving line.
  • Perform heavy-duty cleaning tasks and other duties as assigned.

Connaissances

Dexterity
Safety
Interpret Instructions & Specs
Materials Handling
Technical Practices
Use and Maintain Tools & Equipment
Work Practices
Supervision Threshold

Outils

Computer proficiency

Description du poste

The U.S. Department of Veterans Affairs in Texas is seeking a dedicated Food Service Worker to support patient meals and nutrition services. You will handle food preparation, portion control, and basic diet information while maintaining safety and sanitation standards in a hospital kitchen.

Responsibilities include setting up stations, delivering trays to patients, and assisting cooks, with rotating early shifts that keep patient care at the forefront of daily operations.

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