Patient-Centric Hospital Food Service Technician

U.S. Department of Veterans Affairs; San Diego (CA); On-site; USD 34,000 - 42,000; Full time

Job summary

U.S. Department of Veterans Affairs in San Diego is seeking a Food Service Worker to support hospital dining operations. You will set up service stations, portion meals, and assist in food preparation while maintaining safety and cleanliness standards.

The role involves delivering trays to patient rooms, following dietary instructions, and ensuring adherence to established procedures. Work schedule is rotating and may include overtime as needed.

Qualifications

• Experience following established procedures and work sequences.
• Ability to perform repetitive tasks and follow safety guidelines.
• Ability to work in a hospital/medical center environment per OPM standards.

Responsibilities

• Set up assigned station with the correct supplies and food items.
• Serve food cafeteria style by placing uniform portions on plates.
• Break down and clean the station when assigned.
• Deliver meal trays to patients' bedsides and report comments to supervisor.
• Read menus and dietary cards to ensure correct item preparation.

Skills

Dexterity

Safety awareness

Attention to detail

Job description

U.S. Department of Veterans Affairs in San Diego is seeking a Food Service Worker to support hospital dining operations. You will set up service stations, portion meals, and assist in food preparation while maintaining safety and cleanliness standards.

The role involves delivering trays to patient rooms, following dietary instructions, and ensuring adherence to established procedures. Work schedule is rotating and may include overtime as needed.