Patient Meal Service Specialist

Blanchard-Valley-Health-System; Findlay (OH); On-site; USD 20,000 - 30,000; Full time

Job summary

Blanchard-Valley-Health-System is seeking a Dietary Aide to assist with tray line and meals, and to help with cleaning in the kitchen. This role supports patient meal service and food preparation.

You will follow Room Service Guidelines, ensure 98% accuracy on tray checks, and maintain sanitation and records. Flexibility for weekdays, weekends, and holidays is required; teamwork and safety are emphasized.

Qualifications

• Positive service-oriented interpersonal and communication skills
• Ability to work flexible schedule for weekdays, weekends, and holidays
• Adheres to the policies, standards, and guidelines set forth by Joint Commission, State of Ohio, Sodexo and BVHS
• Ability to work well within a team environment; by accepting and offering honest constructive feedback; by supporting team goals and encouraging other team members
• Show flexibility and adaptability in meeting constraints and demands placed on services

Responsibilities

• Food Assembly- Assembles and checks trays accurately according to Room Service Guidelines and Standards. Measures and follows directions accurately. Meets goal of 98% accuracy on all tray checks.
• Patient Room Service: Delivers meal trays to patients according to tray passing procedures
• Sanitation and Cleaning- Cleans and sanitizes workstation in accordance to Sodexo, BVHS, and all other regulatory agencies
• Record Keeping- Maintain accurate record keeping for food temperatures, equipment, and production logs per established guidelines
• Productivity- Promptly initiates assignments and proceeds in an efficient and timely manner. Meets established deadlines
• Safety Focus- Attends monthly safety inservices and practices safety in the daily performance of tasks. Reads and signs monthly safety topics
• Meeting Attendance- attends meetings on a monthly basis. Completes documentation related to inservices, mandatories, and competencies without prompting

Skills

Interpersonal skills

Flexible schedule

Policy compliance

Team player

Adaptability

Education

High school diploma or GED

Job description

Blanchard-Valley-Health-System is seeking a Dietary Aide to assist with tray line and meals, and to help with cleaning in the kitchen. This role supports patient meal service and food preparation.

You will follow Room Service Guidelines, ensure 98% accuracy on tray checks, and maintain sanitation and records. Flexibility for weekdays, weekends, and holidays is required; teamwork and safety are emphasized.