Patient Meal Service Specialist

Boston Medical Center, Corp.

Boston, Northern (MA, KY)

Hybrid

USD 26,000 - 31,000

Full time

14 days+
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Job summary

Boston Medical Center, Corp. seeks a Food and Nutrition Representative to deliver patient meals, assemble trays, and maintain carts per diet orders and sanitation standards. You will collaborate with nursing staff to ensure accurate patient information and timely service.

The role requires at least two years in food service or customer service, fluency in English, and the ability to lift up to 40 lbs. This is a full-time on-site position with day/evening shifts and rotating weekends, offering

Qualifications

  • Must have minimum of two years of experience in food service/customer service.
  • Patient feeding experience with all age groups and diet experience preferred.
  • Knowledge of nutrition, diets, recipes, food preparation and service.
  • Must read/write and communicate fluently in English.

Responsibilities

  • Assemble meal service carts and companion carts to match menus and diet orders.
  • Adhere to safe food handling practices while maintaining proper temperatures.
  • Program and operate carts to refrigerate, heat and hold temperatures; notify supervisor of malfunctions.
  • Transport meal carts to designated patient units within scheduled times.
  • Consult with nursing staff about changes to patients that may affect meal service and document written notes.
  • Prepare cart items for service and record temperatures at start and end of meals.
  • Greet patients, explain menu choices per their diet orders, and refer questions to the dietician when needed.
  • Assemble and deliver meal trays; ensure patient satisfaction with menu choices and service.
  • Record and monitor sanitation of carts, trays, dishes and utensils; reset cart for next service.
  • Conduct patient satisfaction surveys and document comments for the manager.

Skills

Nutrition knowledge
English fluency
Interpersonal skills
Customer service
Food safety
Physical stamina

Education

High school diploma or GED

Job description

Boston Medical Center, Corp. seeks a Food and Nutrition Representative to deliver patient meals, assemble trays, and maintain carts per diet orders and sanitation standards. You will collaborate with nursing staff to ensure accurate patient information and timely service.

The role requires at least two years in food service or customer service, fluency in English, and the ability to lift up to 40 lbs. This is a full-time on-site position with day/evening shifts and rotating weekends, offering

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