Patient-Focused Salad & Food Service Pro

1200 The General Hospital Corporation

Boston (MA)

On-site

USD 23,000 - 33,000

Full time

3 days ago
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Job summary

The General Hospital Corporation Mass General Brigham is seeking a hospital food service worker to set up food service areas, prepare and serve hot and cold foods, stock supplies, and maintain safety and quality for patients, visitors, and staff.

Mass General Brigham emphasizes teamwork and exceptional service in a fast-paced hospital environment. A High School Diploma or GED and 2–3 years of food service experience are preferred, with on-site shifts at 267 Charles Street.

Qualifications

  • High School Diploma or GED preferred.
  • 2-3 years of food service experience required.
  • Ability to read, write, and follow written and verbal instructions.
  • Knowledge of food preparation, food safety, and sanitation practices.

Responsibilities

  • Set up food service areas, equipment, and serving stations.
  • Prepare and serve hot and cold foods, beverages, salads, sandwiches, and other menu items.
  • Stock and replenish food, supplies, utensils, and condiments.
  • Transport food and supplies between preparation and service areas.
  • Maintain proper food temperatures and follow all food safety standards.
  • Monitor food quality and report equipment or supply issues.
  • Clean and sanitize work areas, equipment, utensils, and service ware.
  • Assist with dishwashing, waste disposal, and general housekeeping duties.
  • Provide excellent customer service in a fast-paced environment.

Skills

Food service operations
Customer service
Teamwork
Food safety compliance

Education

High School Diploma or GED

Job description

The General Hospital Corporation Mass General Brigham is seeking a hospital food service worker to set up food service areas, prepare and serve hot and cold foods, stock supplies, and maintain safety and quality for patients, visitors, and staff.

Mass General Brigham emphasizes teamwork and exceptional service in a fast-paced hospital environment. A High School Diploma or GED and 2–3 years of food service experience are preferred, with on-site shifts at 267 Charles Street.

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