Patient Dining Services Leader

Aramark Corporation; Cypress (TX); On-site; USD 60,000 - 75,000; Full time

Job summary

Aramark Corporation is seeking a Patient Service Manager to support the Patient Services Operation in the Food & Nutrition Department in a healthcare setting. You will develop and execute dining solutions aligned with government nutrition standards and patient needs.

The role emphasizes leadership of patient service staff, compliance with safety and sanitation, and collaboration with the diet office to ensure quality service and patient satisfaction.

Qualifications

• Requires at least two years of patient food service experience and some management experience is preferred.
• Bachelor's degree or equivalent experience.

Responsibilities

• Manages patient food service activities, complying with established standards.
• Leads patient service staff to ensure meals are properly prepared and delivered to patients.
• Conducts rounds on patients/departments.
• Oversees the diet office and the service ambassador program.
• Record safety and sanitation compliance.
• Supervises tray line operation and/or the room service program.

Skills

Patient food service

Management experience

Customer service

Education

Bachelor's degree or equivalent experience

Job description

Aramark Corporation is seeking a Patient Service Manager to support the Patient Services Operation in the Food & Nutrition Department in a healthcare setting. You will develop and execute dining solutions aligned with government nutrition standards and patient needs.

The role emphasizes leadership of patient service staff, compliance with safety and sanitation, and collaboration with the diet office to ensure quality service and patient satisfaction.