Pastry Production Tech Assistant (Part-Time)

Niagara Community College; City of Niagara Falls (NY); On-site; USD 31,023 - 34,109; Part time

Job summary

Niagara Community College is seeking a Part Time Baking and Pastry Technical Assistant to work at the Niagara Falls Culinary Institute. The role includes supporting instructors, assisting with baked goods production, and providing exceptional customer service. Candidates must hold at least an Associate's degree or one year of food service experience.

This position offers a pay rate of $22.52 - $24.76 per hour, based on qualifications, and involves working up to 28 hours per week. Ideal candidates will possess strong organizational and communication skills, as well as a passion for serving others.

Qualifications

• Must be able to lift 50 pounds or more.
• Stand for long periods of time.
• Good listening skills and ability to follow instructions.

Responsibilities

• Support instructor and students with course learning outcomes.
• Assist with baked good production and customer service.
• Maintain communication between front and back of house.

Skills

Customer service skills

Organizational skills

Effective communication

Computer proficiency

Education

Associate's degree or one year of food service experience

Tools

Microsoft Office (Word, Excel)

Job description

Niagara Community College is seeking a Part Time Baking and Pastry Technical Assistant to work at the Niagara Falls Culinary Institute. The role includes supporting instructors, assisting with baked goods production, and providing exceptional customer service. Candidates must hold at least an Associate's degree or one year of food service experience.

This position offers a pay rate of $22.52 - $24.76 per hour, based on qualifications, and involves working up to 28 hours per week. Ideal candidates will possess strong organizational and communication skills, as well as a passion for serving others.