Pastry Operations Supervisor - Stadium & Events

ASM Global; Sacramento (CA); On-site; USD 55,000 - 75,000; Full time

Job summary

Legends Global in Sacramento, CA is seeking a Pastry Supervisor to oversee daily pastry production across stadium outlets, premium spaces, restaurants, catering, and special events. This role leads pastry team members while ensuring high-quality products, food safety, operational efficiency, and guest experiences.

The Pastry Supervisor partners with the Executive Pastry Chef and Culinary leadership to execute production plans, maintain quality standards, and support a positive team environment.

Qualifications

• High school diploma or GED required; culinary or pastry degree preferred.
• Minimum of 2 years of pastry or baking experience in a high-volume operation.
• Strong knowledge of pastry techniques, baking methods, food safety, and sanitation standards.
• Demonstrated leadership, communication, and coaching skills.
• Able to stand for extended periods and lift up to 50 pounds.

Responsibilities

• Supervise, schedule, train, coach, and develop pastry team members.
• Oversee daily production of pastries, breads, desserts, and specialty items.
• Ensure consistent product quality, presentation, portion control, and adherence to recipes.
• Coordinate pastry production for game days, concerts, premium events, and catering functions.
• Maintain inventory, FIFO, and minimize waste; ensure sanitation and safety standards.

Skills

Pastry techniques

Leadership

Communication

Time management

Problem solving

Education

High school diploma or GED

Culinary or pastry degree

Job description

Legends Global in Sacramento, CA is seeking a Pastry Supervisor to oversee daily pastry production across stadium outlets, premium spaces, restaurants, catering, and special events. This role leads pastry team members while ensuring high-quality products, food safety, operational efficiency, and guest experiences.

The Pastry Supervisor partners with the Executive Pastry Chef and Culinary leadership to execute production plans, maintain quality standards, and support a positive team environment.